Shehadey Family Foods LLC
Maintenance Technician
Shehadey Family Foods LLC, Fairfield, California, United States, 94533
Essential Functions:
This position is responsible for:
· Approaching work with a Continuous Improvement (CI) mindset, and engaging in Producers Dairy Mission Statement to identify, value, prioritize, resource and sustain improvement opportunities.
· Conforms to and has department conform to Producers quality standards.
· Updates and monitors a preventative maintenance program for the Fairfield plant facility.
· Helps relieve and cover maintenance department vacations to minimize overtime costs.
· Coordinates the day-to-day preventative maintenance requirements and must have proficiency in all maintenance jobs.
· Through a parts clerk, establishes parts ordering requirements to ensure that adequate supplies of appropriate spare parts are kept in stock.
· Assists in troubleshooting as needed on plant equipment.
· Performs needed repairs when required. Researches, suggests, and implements system upgrades.
· Ability to identify and describe each component of the HTST system.
· Demonstrate basic ARC and TIG welding skills.
· Demonstrate proficient use of Volt/Ohm meter.
· Ability to identify chains, sprockets and bearings.
· Demonstrate cute and glue PVC pipe and identify pipe fittings.
· Analyzes and repairs specialized equipment heavily dependent on electrical controls, microprocessors controls, electro-mechanical mechanisms, and related components under general direction.
· Maintains a working understanding of plant production processes, equipment systems and facilities, in order to perform maintenance effectively under general directions.
· Has sufficient knowledge to be able to operate equipment for diagnostic and break relief as required.
· Performs all work in a safe and professional manner and reports safety deficiencies immediately.
· Orders parts and materials as required for assigned tasks.
· Maintains professional and appropriate dress, hygiene and personal appearance.
· Accountable to the GMP Food Safety and Quality Principles
Wage Range: $44.50 - $49.50
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
This position is responsible for:
· Approaching work with a Continuous Improvement (CI) mindset, and engaging in Producers Dairy Mission Statement to identify, value, prioritize, resource and sustain improvement opportunities.
· Conforms to and has department conform to Producers quality standards.
· Updates and monitors a preventative maintenance program for the Fairfield plant facility.
· Helps relieve and cover maintenance department vacations to minimize overtime costs.
· Coordinates the day-to-day preventative maintenance requirements and must have proficiency in all maintenance jobs.
· Through a parts clerk, establishes parts ordering requirements to ensure that adequate supplies of appropriate spare parts are kept in stock.
· Assists in troubleshooting as needed on plant equipment.
· Performs needed repairs when required. Researches, suggests, and implements system upgrades.
· Ability to identify and describe each component of the HTST system.
· Demonstrate basic ARC and TIG welding skills.
· Demonstrate proficient use of Volt/Ohm meter.
· Ability to identify chains, sprockets and bearings.
· Demonstrate cute and glue PVC pipe and identify pipe fittings.
· Analyzes and repairs specialized equipment heavily dependent on electrical controls, microprocessors controls, electro-mechanical mechanisms, and related components under general direction.
· Maintains a working understanding of plant production processes, equipment systems and facilities, in order to perform maintenance effectively under general directions.
· Has sufficient knowledge to be able to operate equipment for diagnostic and break relief as required.
· Performs all work in a safe and professional manner and reports safety deficiencies immediately.
· Orders parts and materials as required for assigned tasks.
· Maintains professional and appropriate dress, hygiene and personal appearance.
· Accountable to the GMP Food Safety and Quality Principles
Wage Range: $44.50 - $49.50
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.