Neighborhood Association Inc
Job Posting TitleFood Worker Shelter Tier 1
Job Description
Salary Range:$35,000 To $35,000 Annually
Title : Food Service Worker Tier-1
Location : Bronx, New York
FLSA Classification : Full-time, Non-exempt
Summary:
The Food Handler will responsible for carrying out daily food handling tasks of the worksite. S/he will work closely with the facilities Food Handling Manager to ensure that food handling plans are performed according to long-term facility goals and all federal, state and city regulations.
Responsibilities:
The Food Handler is responsible for, but not limited to:
Food Handling: Preparing, inspecting, and handing out food and beverages for breakfast, lunch, and dinner Handling unpackaged and/or packaged foods or beverages Prepping and cleaning the diner during and after meals, including walls and tables Receiving and storing deliveries of food, beverages, supplies, and other related items Using proper hygiene and sanitation methods when working with food Maintaining food preparation and cooking area in a clean, neat, and orderly manner, including the refrigerators, freezers, ovens, steam tables, warmers, and pantry Providing proper storage and care of food items and supplies Following established procedures for food disposal, etc. Assisting in complying with city, state, and federal building codes and industry standards, including Occupational Safety and Health Administration (OSHA) and Universal Precautions Attending and participating in facility and professional group meetings as scheduled Maintaining personal appearance, hygiene, and uniform policies and standards Caring for and using related equipment in a safe and efficient manner Following established procedures and standard of cleanliness, health, and safety Working diplomatically to solve problems in the facility Professional & Personal Qualifications:
At least one (1) year of facility food handling and/or housekeeping, preferably in a residential facility High School Diploma/GED is required Food handler certificate NYC/NYS TB Testing with NCS results CPR / First Aid preferred Occupational Safety and Health Administration (OSHA) Certification preferred Able to operate related equipment, tools, and materials used in the facility Proven ability to work collaboratively well with diverse groups Knowledge and experience of interacting with dual diagnosis personalities Proven ability to handle multiple tasks effectively under pressure Strong organizational skills, detail-oriented, and efficient
Must be available to work late nights and weekends.
Job Description
Salary Range:$35,000 To $35,000 Annually
Title : Food Service Worker Tier-1
Location : Bronx, New York
FLSA Classification : Full-time, Non-exempt
Summary:
The Food Handler will responsible for carrying out daily food handling tasks of the worksite. S/he will work closely with the facilities Food Handling Manager to ensure that food handling plans are performed according to long-term facility goals and all federal, state and city regulations.
Responsibilities:
The Food Handler is responsible for, but not limited to:
Food Handling: Preparing, inspecting, and handing out food and beverages for breakfast, lunch, and dinner Handling unpackaged and/or packaged foods or beverages Prepping and cleaning the diner during and after meals, including walls and tables Receiving and storing deliveries of food, beverages, supplies, and other related items Using proper hygiene and sanitation methods when working with food Maintaining food preparation and cooking area in a clean, neat, and orderly manner, including the refrigerators, freezers, ovens, steam tables, warmers, and pantry Providing proper storage and care of food items and supplies Following established procedures for food disposal, etc. Assisting in complying with city, state, and federal building codes and industry standards, including Occupational Safety and Health Administration (OSHA) and Universal Precautions Attending and participating in facility and professional group meetings as scheduled Maintaining personal appearance, hygiene, and uniform policies and standards Caring for and using related equipment in a safe and efficient manner Following established procedures and standard of cleanliness, health, and safety Working diplomatically to solve problems in the facility Professional & Personal Qualifications:
At least one (1) year of facility food handling and/or housekeeping, preferably in a residential facility High School Diploma/GED is required Food handler certificate NYC/NYS TB Testing with NCS results CPR / First Aid preferred Occupational Safety and Health Administration (OSHA) Certification preferred Able to operate related equipment, tools, and materials used in the facility Proven ability to work collaboratively well with diverse groups Knowledge and experience of interacting with dual diagnosis personalities Proven ability to handle multiple tasks effectively under pressure Strong organizational skills, detail-oriented, and efficient
Must be available to work late nights and weekends.