Compass Corporate
Sous Chef - Nassau County, New York
Compass Corporate, Locust Valley, New York, United States, 11560
Salary:
$65000 - $70000 / year Other Forms of Compensation:
N/A
A family of companies and experiences As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. If you’ve been hungry and away from home, chances are you’ve tasted Compass Group’s delicious food and experienced our outstanding service. We have over 284,000 US associates who work in award-winning restaurants, corporate cafes, hospitals, schools, arenas, museums, and more in all 50 states. Our reach is constantly expanding to shape the industry and create new opportunities for innovation. Join the Compass family today! great people. great services. great results. Each and every individual plays a key role in the growth and legacy of our company. We know the next big idea can come from anyone. We encourage developing and attracting expertise that differentiates us as a company as we continue to raise the bar. Job Summary As a Sous Chef, you will play a key leadership role in supporting the culinary operations of a dynamic K–12 school dining program. Reporting to the Executive Chef, you will assist with daily food production, menu development, catering execution, inventory management, and the supervision of hourly kitchen associates. This is an exciting opportunity for an upbeat and motivated culinary professional with a passion for scratch cooking, creativity, and perfection in food quality and presentation. Key Responsibilities: Assist the Executive Chef in daily kitchen operations, including food preparation, production, and supervision of back-of-house staff. Support cost control initiatives by assisting with inventory management, ordering, and minimizing food waste. Help plan, develop, and implement menus that align with company culinary standards, student preferences, and nutritional guidelines. Lead or support the preparation and execution of catered events, ensuring high-quality food, presentation, and service. Implement and support new culinary programs and initiatives in collaboration with the Executive Chef and corporate culinary team. Ensure all food safety and sanitation guidelines are rigorously followed, including compliance with HACCP and allergy protocols. Maintain high standards for food quality, cleanliness, and organization in all kitchen areas. Participate in training and mentoring hourly culinary staff to support skill development and team culture. Champion a safe, inclusive, and collaborative kitchen environment that reflects the values of the school community and company. Preferred Qualifications: Associate degree in Culinary Arts or equivalent experience. 2+ years of dynamic culinary or kitchen management experience in high-volume foodservice operations; K–12, institutional, or contract dining preferred. Strong catering experience and ability to lead special events. Knowledge of scratch cooking, batch production, and food cost controls. Apply to Compass Group today! Click here to Learn More about the Compass Story
Compass Group is an equal opportunity employer.
At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.
Compass Corporate maintains a drug-free workplace.
Applications are accepted on an ongoing basis.
Associates at Corporate are offered many fantastic benefits. Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Paid Parental Leave Holiday Time Off (varies by site/state) Personal Leave Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click
here
for paid time off benefits information.
Req ID:
1449928 Compass Corporate STEPHANIE FREER [[req_classification]]
$65000 - $70000 / year Other Forms of Compensation:
N/A
A family of companies and experiences As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. If you’ve been hungry and away from home, chances are you’ve tasted Compass Group’s delicious food and experienced our outstanding service. We have over 284,000 US associates who work in award-winning restaurants, corporate cafes, hospitals, schools, arenas, museums, and more in all 50 states. Our reach is constantly expanding to shape the industry and create new opportunities for innovation. Join the Compass family today! great people. great services. great results. Each and every individual plays a key role in the growth and legacy of our company. We know the next big idea can come from anyone. We encourage developing and attracting expertise that differentiates us as a company as we continue to raise the bar. Job Summary As a Sous Chef, you will play a key leadership role in supporting the culinary operations of a dynamic K–12 school dining program. Reporting to the Executive Chef, you will assist with daily food production, menu development, catering execution, inventory management, and the supervision of hourly kitchen associates. This is an exciting opportunity for an upbeat and motivated culinary professional with a passion for scratch cooking, creativity, and perfection in food quality and presentation. Key Responsibilities: Assist the Executive Chef in daily kitchen operations, including food preparation, production, and supervision of back-of-house staff. Support cost control initiatives by assisting with inventory management, ordering, and minimizing food waste. Help plan, develop, and implement menus that align with company culinary standards, student preferences, and nutritional guidelines. Lead or support the preparation and execution of catered events, ensuring high-quality food, presentation, and service. Implement and support new culinary programs and initiatives in collaboration with the Executive Chef and corporate culinary team. Ensure all food safety and sanitation guidelines are rigorously followed, including compliance with HACCP and allergy protocols. Maintain high standards for food quality, cleanliness, and organization in all kitchen areas. Participate in training and mentoring hourly culinary staff to support skill development and team culture. Champion a safe, inclusive, and collaborative kitchen environment that reflects the values of the school community and company. Preferred Qualifications: Associate degree in Culinary Arts or equivalent experience. 2+ years of dynamic culinary or kitchen management experience in high-volume foodservice operations; K–12, institutional, or contract dining preferred. Strong catering experience and ability to lead special events. Knowledge of scratch cooking, batch production, and food cost controls. Apply to Compass Group today! Click here to Learn More about the Compass Story
Compass Group is an equal opportunity employer.
At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.
Compass Corporate maintains a drug-free workplace.
Applications are accepted on an ongoing basis.
Associates at Corporate are offered many fantastic benefits. Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Paid Parental Leave Holiday Time Off (varies by site/state) Personal Leave Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click
here
for paid time off benefits information.
Req ID:
1449928 Compass Corporate STEPHANIE FREER [[req_classification]]