Restaurant Manager - Fine Dining

We are seeking a dedicated, hard-working, energetic Restaurant Manager to become a part of our team. As an established fine-dining steakhouse known for our highly-curated selection of premium beef and seafood, this is a hands-on leadership opportunity for a confident, professional individual to join a dynamic management team, with healthy growth potential. Restaurant Manager Benefits: Health Insurance PTO Quarterly Dining Discount Commuter Benefits Performance-based Bonus Restaurant Manager Responsibilities and Qualifications Include: Coaching and developing the team Adhere and maintain high-end service standards Thinking on your feet during a very fast-paced service while staying positive! Labor cost control & management Restaurant Manager preferred Background and Skills: 2+ years of management in an upscale dining environment Experience handling periods of high volume Wine & spirits exposure and interest Hands-on hospitality leader