MPB Hotel LLC
Job Description
Job Description
We are a brand who believes that our hoteliers are what make us stand out. We love where we work – a Forbes Five-Star luxurious and intimate ocean retreat on Palm Beach Island. Eau Palm Beach hoteliers are curious, driven, and have a passion for brilliant service. Guided by our shared set of values and beliefs, excellence is what we strive for. We are looking for a full-time server for Nobu Restaurant - Nobu Manalapan who is capable of taking food and beverage orders, retrieving and serving alcoholic, non-alcoholic beverages and food orders to guest tables according to hotel specifications, courteously and efficiently.
Qualifications: Essential: Minimum of 18 years of age to serve alcoholic beverages. Minimum 2-year(s) experience as a Restaurant Server. Food handling certificate. Ability to satisfactorily communicate in English with guests, management and co-workers to their understanding. Ability to provide legible communication. Ability to compute basic mathematical calculations. Be able to lift a minimum of 30 pounds. Skills: Essential: Ability to understand guests' service needs. Ability to be well organized, maintain concentration and think clearly when providing service to guests within any given period of time. Ability to focus attention on details. Ability to suggestively sell restaurant menu items, beverages and wines. Ability to access and input information into Micros system. Ability to maintain good coordination while serving orders quickly. Ability to exert physical effort in transporting food and beverage to guests. Ability to endure abundant physical movements throughout the work areas. Ability to perform job functions with minimal supervision. Ability to work cohesively with co-workers as part of a team.
Job Description
We are a brand who believes that our hoteliers are what make us stand out. We love where we work – a Forbes Five-Star luxurious and intimate ocean retreat on Palm Beach Island. Eau Palm Beach hoteliers are curious, driven, and have a passion for brilliant service. Guided by our shared set of values and beliefs, excellence is what we strive for. We are looking for a full-time server for Nobu Restaurant - Nobu Manalapan who is capable of taking food and beverage orders, retrieving and serving alcoholic, non-alcoholic beverages and food orders to guest tables according to hotel specifications, courteously and efficiently.
Qualifications: Essential: Minimum of 18 years of age to serve alcoholic beverages. Minimum 2-year(s) experience as a Restaurant Server. Food handling certificate. Ability to satisfactorily communicate in English with guests, management and co-workers to their understanding. Ability to provide legible communication. Ability to compute basic mathematical calculations. Be able to lift a minimum of 30 pounds. Skills: Essential: Ability to understand guests' service needs. Ability to be well organized, maintain concentration and think clearly when providing service to guests within any given period of time. Ability to focus attention on details. Ability to suggestively sell restaurant menu items, beverages and wines. Ability to access and input information into Micros system. Ability to maintain good coordination while serving orders quickly. Ability to exert physical effort in transporting food and beverage to guests. Ability to endure abundant physical movements throughout the work areas. Ability to perform job functions with minimal supervision. Ability to work cohesively with co-workers as part of a team.