Aramark
Join our dedicated team as a Food Service Worker! In this role, you will assist with food and meal preparation, maintain cash receipts, and keep accurate meal records. You'll help ensure the highest standards of quality in food production while adhering to sanitation and kitchen safety practices.
Compensation:
The hourly rate for this position is $16.50. This is Aramark's good faith estimate of compensation for this role at the time of posting. Benefits:
Aramark offers comprehensive benefits for eligible employees, including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off, such as parental leave and disability coverage. Benefits may vary by location and eligibility. This position will remain open until a qualified candidate is selected. We value diversity and qualified applicants with arrest or conviction records will be considered for employment in accordance with relevant laws. Job Responsibilities: Prepare high-quality food and baked goods as per the planned menu. Produce daily reports verifying transactions. Understand meal inclusivity and storage procedures safely and accurately. Serve food in accordance with meal schedules and departmental policies. Utilize and maintain kitchen equipment, especially knives, with care. Ensure timely preparation of a variety of food items and beverages. Add garnishments for enhanced customer satisfaction and visual appeal. Help coordinate major cleaning tasks for kitchen equipment. Follow all food safety regulations for sanitation and storage. Adhere to the uniform policy. Communicate daily with the manager to prepare the menu accurately. Supervise food temperature requirements. Keep work and storage areas clean and organized. Maintain cleanliness of kitchen surfaces and equipment. Engage in regular cleaning duties to maintain hygiene. Ensure kitchen and storage areas remain neat and sanitary. Perform other related tasks as assigned. This role may require physical demands like lifting, bending, pushing, pulling, and standing for extended periods. At Aramark, we prioritize skill development and embrace adaptability. Job duties may evolve, and new responsibilities may be assigned as needed. Qualifications: Food Service Certificate as required. Ability to read, write, and follow instructions effectively. Capability to work quickly and efficiently under pressure. About Aramark: Our mission is rooted in service, aiming to positively impact our employees, partners, communities, and the planet. At Aramark, we believe in equal employment opportunities, welcoming all diverse backgrounds and experiences.
The hourly rate for this position is $16.50. This is Aramark's good faith estimate of compensation for this role at the time of posting. Benefits:
Aramark offers comprehensive benefits for eligible employees, including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off, such as parental leave and disability coverage. Benefits may vary by location and eligibility. This position will remain open until a qualified candidate is selected. We value diversity and qualified applicants with arrest or conviction records will be considered for employment in accordance with relevant laws. Job Responsibilities: Prepare high-quality food and baked goods as per the planned menu. Produce daily reports verifying transactions. Understand meal inclusivity and storage procedures safely and accurately. Serve food in accordance with meal schedules and departmental policies. Utilize and maintain kitchen equipment, especially knives, with care. Ensure timely preparation of a variety of food items and beverages. Add garnishments for enhanced customer satisfaction and visual appeal. Help coordinate major cleaning tasks for kitchen equipment. Follow all food safety regulations for sanitation and storage. Adhere to the uniform policy. Communicate daily with the manager to prepare the menu accurately. Supervise food temperature requirements. Keep work and storage areas clean and organized. Maintain cleanliness of kitchen surfaces and equipment. Engage in regular cleaning duties to maintain hygiene. Ensure kitchen and storage areas remain neat and sanitary. Perform other related tasks as assigned. This role may require physical demands like lifting, bending, pushing, pulling, and standing for extended periods. At Aramark, we prioritize skill development and embrace adaptability. Job duties may evolve, and new responsibilities may be assigned as needed. Qualifications: Food Service Certificate as required. Ability to read, write, and follow instructions effectively. Capability to work quickly and efficiently under pressure. About Aramark: Our mission is rooted in service, aiming to positively impact our employees, partners, communities, and the planet. At Aramark, we believe in equal employment opportunities, welcoming all diverse backgrounds and experiences.