Omni Barton Creek Resort & Spa
Kitchen Steward
Omni Barton Creek Resort & Spa, Hilton Head Island, South Carolina, us, 29938
Culinary Steward
Join our dynamic culinary team at the beautiful Omni Hilton Head Oceanfront Resort as a Culinary Steward. In this essential role, you'll help maintain a clean, organized, and efficient kitchen environment, supporting our chefs and team members to deliver exceptional dining experiences. Your work behind the scenes is key to keeping our kitchen running smoothly and upholding the highest standards of hygiene and safety. Responsibilities: Ensure all kitchen tools, utensils, and equipment are thoroughly cleaned and sanitized Maintain cleanliness and organization of dishwashing and food prep areas Assist with waste disposal and recycling in accordance with resort policies Support the culinary team with timely delivery and organization of clean supplies Follow all safety and sanitation guidelines to maintain a safe working environment Collaborate with team members to keep the kitchen efficient and well-stocked Qualifications: A strong work ethic and attention to detail Ability to work efficiently in a fast-paced environment Team player with a positive attitude Previous kitchen or stewarding experience is a plus but not requiredtraining provided! Flexibility to work various shifts, including weekends and holidays Why Omni Hilton Head? Be part of a renowned resort with a commitment to excellence Work in a beautiful oceanfront setting Opportunities for growth and career development within Omni Hotels & Resorts Competitive pay and employee benefits
Join our dynamic culinary team at the beautiful Omni Hilton Head Oceanfront Resort as a Culinary Steward. In this essential role, you'll help maintain a clean, organized, and efficient kitchen environment, supporting our chefs and team members to deliver exceptional dining experiences. Your work behind the scenes is key to keeping our kitchen running smoothly and upholding the highest standards of hygiene and safety. Responsibilities: Ensure all kitchen tools, utensils, and equipment are thoroughly cleaned and sanitized Maintain cleanliness and organization of dishwashing and food prep areas Assist with waste disposal and recycling in accordance with resort policies Support the culinary team with timely delivery and organization of clean supplies Follow all safety and sanitation guidelines to maintain a safe working environment Collaborate with team members to keep the kitchen efficient and well-stocked Qualifications: A strong work ethic and attention to detail Ability to work efficiently in a fast-paced environment Team player with a positive attitude Previous kitchen or stewarding experience is a plus but not requiredtraining provided! Flexibility to work various shifts, including weekends and holidays Why Omni Hilton Head? Be part of a renowned resort with a commitment to excellence Work in a beautiful oceanfront setting Opportunities for growth and career development within Omni Hotels & Resorts Competitive pay and employee benefits