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DSJ Global

Sr. Manager, E2E Supply Chain

DSJ Global, Arlington, Virginia, United States, 22201

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*** Food Manufacturing Industry Experience is REQUIRED *** *** This position requires U.S. citizenship or lawful permanent residency (green card holder), due to federal regulations ***

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OVERVIEW A leading manufacturer in the food production industry, this organization is committed to delivering high-quality products through innovation, operational excellence, and sustainable practices. With a strong focus on quality and customer satisfaction, the company operates in a dynamic and fast-paced environment.

The Senior Manager of Supply Chain will lead and optimize all aspects of the supply chain within a food manufacturing setting. This includes strategic oversight of procurement, production planning, inventory control, logistics, and distribution. The role demands a seasoned leader with a deep understanding of supply chain operations, food safety standards, and cross-functional collaboration to drive efficiency, cost savings, and continuous improvement.

RESPONSIBILITIES Design and execute long-term supply chain strategies that support business growth and operational efficiency. Lead end-to-end supply chain functions including sourcing, planning, logistics, and inventory management. Align production planning with demand forecasts in coordination with manufacturing and commercial teams. Partner with operations, quality, and finance teams to ensure seamless execution and alignment across departments. Develop sourcing strategies for raw materials, packaging, and indirect spend categories. Monitor logistics KPIs and identify opportunities for performance improvement. Ensure compliance with food safety regulations and industry standards (e.g., FDA, USDA, HACCP). Build and maintain strong supplier relationships to meet quality, cost, and delivery expectations. Foster collaboration across internal and external stakeholders to support supply chain excellence.

QUALIFICATIONS Food Manufacturing Industry Experience is REQUIRED Bachelor's degree in Supply Chain, Logistics, Business Administration, or related field. Minimum of 7 years of progressive experience in supply chain or logistics, with at least 3 years in a senior leadership role. Experience in food manufacturing or a regulated production environment is required Strong knowledge of supply chain principles, ERP systems, and sustainability practices. Proven ability to lead cross-functional teams and implement strategic initiatives. Excellent communication, leadership, and problem-solving skills. Deep understanding of vendor management, manufacturing operations, and food safety compliance. Ability to thrive in a fast-paced, evolving business environment.