Live! Hospitality & Entertainment
Barback - Sports & Social Orlando Job at Live! Hospitality & Entertainment in Or
Live! Hospitality & Entertainment, Orlando, FL, United States, 32885
Overview
Barback position with responsibilities including basic bar prep, keg handling, and ensuring a clean and efficient service area. Requires energy, professionalism, and good communication with guests and team members.
Responsibilities
- Perform basic bar prep work: refilling ice bins, restocking beer/liquor, and cutting garnishes.
- Change empty kegs in the keg room, including moving full kegs of beer.
- Assist in maintaining a clean and tidy environment by cleaning spills and emptying trash cans.
- Organize bar and drink ware; keep the bar area clear and ready for service.
- Clear and clean the bar in a timely manner; perform multiple tasks efficiently.
- Provide polite, professional, and courteous customer service.
- Communicate effectively, clearly, patiently, and, where appropriate, with humor with co-workers and guests.
- Complete all side work as assigned.
Barback Qualifications
- Food service experience with general knowledge of bar/nightclub operations.
- Must speak fluent English; other languages are a plus.
- Must be at least 18 years or older, depending on state regulations.
- Strong communication skills for interaction with guests, cooks, wait staff, and supervisors.
- Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state regulations.
- Reading and writing abilities for orders and paperwork; basic mathematical skills are used frequently.
- May be required to work nights, weekends, and/or holidays.
Physical/Job Requirements
- Ability to handle, carry, or lift items weighing up to 200 pounds (kegs, ice, glasses, trays, etc.).
- Move about the facility efficiently and safely; handle food, objects, products, and utensils effectively and safely.
- Bend, stand, stoop, kneel; withstand potential climate temperature changes in the work area.
Employment Details
- Seniority level: Entry level
- Employment type: Part-time
- Job function: Management and Manufacturing
- Industries: Restaurants
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Notes
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