Monogram Foods is hiring: Maintenance Tech (3rd Shift) in Bristol

Overview

Maintenance Tech (3rd Shift) at Monogram Foods. This role supports production of Comfort Food products through the repair and maintenance of production machinery and facility.

Position Summary

Support production of Comfort Food products through the repair and maintenance of production machinery and facility.

Essential Duties And Responsibilities

• Test and troubleshoot various types of meat processing equipment
• Perform building maintenance
• Follow preventative maintenance schedule for processing equipment
• Follow lockout/tag out procedures when performing maintenance on all machinery
• Keep work area clean and organized
• Follow GMP/HAACP procedures
• Assist with other tasks as assigned
• Schematics
• Testing equipment
• Repair tools and equipment
• Industrial equipment

Benefits & Incentives

• Monthly Bonus
• Health, Dental, Vision, Life, STD, LTD, etc
• Pet Insurance
• Paid Holidays
• Paid Sick Days
• PTO
• 401K

Qualifications

Education and Experience

• Previous manufacturing maintenance experience required
• Knowledge of common maintenance practices and procedures
• Electrical education/training
• Experience performing maintenance on industrial machinery
• Strong troubleshooting skills
• Ability to read schematics and blueprints
• Ability to use meters and test equipment
• Ability to work flexible hours

Physical Requirements

• The physical requirements listed in this section include, but are not limited to the motor/physical abilities and skills required of the position. In accordance with the Americans with Disabilities Act (ADA), reasonable accommodations may be made to empower individuals with disabilities to undertake the essential duties and responsibilities of the position.
• Hand/eye coordination
• Handling (holding, grasping)
• Wrist motion (repetitive, flexion, rotation)
• Seeing/depth perception
• Lift 50 lbs.
• Push/pull 400 lbs.
• Stand 100% of shift
• Hot and cold temperatures
• Cramped quarters
• Fumes or odors

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Food and Beverage Manufacturing