A Catered Experience
A Catered Experience is hiring: ACE Utility in Waipahu
A Catered Experience, Waipahu, HI, US, 96797
POSITION DESCRIPTION
POSITION TITLE:
ACE Utility
REPORTS TO:
General Manager
STATUS:
Non-Exempt
LOCATION:
A Catered Experience
POSITION SUMMARY:
Reporting to the Chef or designee, this position is primarily responsible for all clean-up and washing duties within A Catered Experience.
ESSENTIAL FUNCTIONS :
QUALIFICATIONS :
Scheduling:
• Must be able to work flexible shifts according to the needs of the assignments and/or catering or banquet functions.
Physical Ability:
• Must be able to lift up to 50 pounds
• Able to stand or walk up to 8 hours/day on a regular basis
Mental Ability:
• Able to read and comprehend instructions written in the English language
Pre-Employment Requirements:
• Must pass pre-employment physical and drug screening
• Must have passed a TB test within 5 years of start date with skin test
Environmental Conditions:
• Warm and cold temperatures
• Busy kitchen environment
Education:
• None
Experience:
• None
Desired Skills:
• None
Desired Attributes:
• Self-directed
• Motivated
• Ability to work with management personnel and operations staff
Disclaimer:
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.
Salary Description
$14.95-$14.95
POSITION TITLE:
ACE Utility
REPORTS TO:
General Manager
STATUS:
Non-Exempt
LOCATION:
A Catered Experience
POSITION SUMMARY:
Reporting to the Chef or designee, this position is primarily responsible for all clean-up and washing duties within A Catered Experience.
ESSENTIAL FUNCTIONS :
- Washes pots, pans, floors, dishes, carriers, and other containers used in production on a daily basis.
- Performs janitorial duties for the kitchen, including but not limited to, emptying trash & cleaning/organizing storage areas.
- Performs various other duties as directed in support of A Catered Experience.
QUALIFICATIONS :
Scheduling:
• Must be able to work flexible shifts according to the needs of the assignments and/or catering or banquet functions.
Physical Ability:
• Must be able to lift up to 50 pounds
• Able to stand or walk up to 8 hours/day on a regular basis
Mental Ability:
• Able to read and comprehend instructions written in the English language
Pre-Employment Requirements:
• Must pass pre-employment physical and drug screening
• Must have passed a TB test within 5 years of start date with skin test
Environmental Conditions:
• Warm and cold temperatures
• Busy kitchen environment
Education:
• None
Experience:
• None
Desired Skills:
• None
Desired Attributes:
• Self-directed
• Motivated
• Ability to work with management personnel and operations staff
Disclaimer:
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.
Salary Description
$14.95-$14.95