Major Food Group
Join to apply for the
Restaurant Manager
role at
Major Food Group 1 day ago Be among the first 25 applicants Join to apply for the
Restaurant Manager
role at
Major Food Group Get AI-powered advice on this job and more exclusive features. This range is provided by Major Food Group. Your actual pay will be based on your skills and experience talk with your recruiter to learn more. Base pay range
$70,000.00/yr - $75,000.00/yr Major Food Group
hiring an experienced
Restaurant
Manager
to join our team at
Carbone !
Carbone
is an Italian-American restaurant created by Mario Carbone, Rich Torrisi and Jeff Zalaznick. The restaurant pays homage to the essence of the great Italian-American restaurants of mid-20th century New York. The food nods to that history, but takes its culinary cues from the great talents and techniques of the present and future. Familiar dishes like Seafood Salad, Linguini Vongole, Lobster Fra Diavolo, Chicken Scarpariello and Veal Parmesan elevated to a new level.
Carbone Vino , located just across the courtyard from Carbone is a new concept from Major Food Group celebrating timeless artisanship and the most coveted wines of Italy complete with a thousand bottle wine cellar. The menu features an extensive selection of handmade pastas, Sicilian pizzas, signature entres like spicy rigatoni and friend veal chop prepared your way, and fresh gelato served table-side.
We are seeking a passionate, driven hospitality leader to maintain the highest standards of hospitality for our Michelin Starred restaurant.
RESPONSIBILITIES :
Work under the direction of the General Manager to manage daily operations of upscale dining restaurant Schedule and appoint tasks and responsibilities to staff as directed by the GM Ensure policies are upheld Offer and inspire exemplary guest service Other responsibilities to ensure ease of operations
REQUIREMENTS :
Minimum 2-3 years in a management role in the Restaurant/Hospitality Industry Bachelors degree in Hospitality Management, Business, or related field preferred Culinary certificate or comparable experience working in culinary roles preferred Previous experience performing new restaurant opening responsibilities such as training and motivating new employees into a high-performing team and implementing new systems, policies, and procedures strongly preferred Proven team player willing to roll up your sleeves - a good leader should be willing and able to do whatever he or she asks of their team! Must exemplify the highest standards in honesty, integrity, humility and leadership
BENEFITS :
Competitive Salary Medical/Dental/Vision Insurance with Company subsidy Growth Opportunities Progressive Paid Time Off Parental Leave Tuition Reimbursement Generous Dining Allowance Unlimited Referral Program
Equal Employment Opportunity
Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.
More detail about Carbone - Dallas part of Major Food Group, please visit https://culinaryagents.com/entities/339274-Carbone---Dallas
Seniority level
Seniority level
Mid-Senior level Employment type
Employment type
Full-time Job function
Job function
Management Industries
Restaurants Referrals increase your chances of interviewing at Major Food Group by 2x Get notified about new Restaurant Manager jobs in
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Restaurant Manager
role at
Major Food Group 1 day ago Be among the first 25 applicants Join to apply for the
Restaurant Manager
role at
Major Food Group Get AI-powered advice on this job and more exclusive features. This range is provided by Major Food Group. Your actual pay will be based on your skills and experience talk with your recruiter to learn more. Base pay range
$70,000.00/yr - $75,000.00/yr Major Food Group
hiring an experienced
Restaurant
Manager
to join our team at
Carbone !
Carbone
is an Italian-American restaurant created by Mario Carbone, Rich Torrisi and Jeff Zalaznick. The restaurant pays homage to the essence of the great Italian-American restaurants of mid-20th century New York. The food nods to that history, but takes its culinary cues from the great talents and techniques of the present and future. Familiar dishes like Seafood Salad, Linguini Vongole, Lobster Fra Diavolo, Chicken Scarpariello and Veal Parmesan elevated to a new level.
Carbone Vino , located just across the courtyard from Carbone is a new concept from Major Food Group celebrating timeless artisanship and the most coveted wines of Italy complete with a thousand bottle wine cellar. The menu features an extensive selection of handmade pastas, Sicilian pizzas, signature entres like spicy rigatoni and friend veal chop prepared your way, and fresh gelato served table-side.
We are seeking a passionate, driven hospitality leader to maintain the highest standards of hospitality for our Michelin Starred restaurant.
RESPONSIBILITIES :
Work under the direction of the General Manager to manage daily operations of upscale dining restaurant Schedule and appoint tasks and responsibilities to staff as directed by the GM Ensure policies are upheld Offer and inspire exemplary guest service Other responsibilities to ensure ease of operations
REQUIREMENTS :
Minimum 2-3 years in a management role in the Restaurant/Hospitality Industry Bachelors degree in Hospitality Management, Business, or related field preferred Culinary certificate or comparable experience working in culinary roles preferred Previous experience performing new restaurant opening responsibilities such as training and motivating new employees into a high-performing team and implementing new systems, policies, and procedures strongly preferred Proven team player willing to roll up your sleeves - a good leader should be willing and able to do whatever he or she asks of their team! Must exemplify the highest standards in honesty, integrity, humility and leadership
BENEFITS :
Competitive Salary Medical/Dental/Vision Insurance with Company subsidy Growth Opportunities Progressive Paid Time Off Parental Leave Tuition Reimbursement Generous Dining Allowance Unlimited Referral Program
Equal Employment Opportunity
Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.
More detail about Carbone - Dallas part of Major Food Group, please visit https://culinaryagents.com/entities/339274-Carbone---Dallas
Seniority level
Seniority level
Mid-Senior level Employment type
Employment type
Full-time Job function
Job function
Management Industries
Restaurants Referrals increase your chances of interviewing at Major Food Group by 2x Get notified about new Restaurant Manager jobs in
Dallas, TX . Dallas, TX $55,000.00-$66,000.00 1 month ago Dallas, TX $55,000.00-$65,000.00 2 months ago Restaurant Manager (Service Manager-Fine Dining)
Dallas, TX $55,000.00-$70,000.00 1 month ago Restaurant Floor Manager - FUTURE OPPORTUNITIES
Dallas, TX $52,000.00-$60,000.00 1 month ago Dallas, TX $100,000.00-$200,000.00 2 weeks ago Were unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI. #J-18808-Ljbffr