Elior Collegiate Dining
Overview
Join to apply for the
Unit Chef
role at
Elior Collegiate Dining . Job Reference Number: 33628 Employment Type: Full-Time, Onsite Segment: Education Brand: Aladdin-Campus-Dining State: West Virginia (US-WV) The Role at a glance: We are looking to add an experienced, motivated Unit Chef to our Education team in West Liberty. As a floating chef, you will have the opportunity to supervise and participate in the preparation of meals for various locations as assigned.
What you\'ll be doing
Planning, organizing, and supervising culinary operations of retail and catering services.
Planning menus based on factors such as market trends, customer preferences, and nutritional considerations.
Conferring with district managers or other departments regarding daily aspects of dining service.
Directing and coordinating the work of kitchen staff.
Other tasks as assigned.
What we\'re looking for Must-haves:
Certification by a recognized culinary institution or an equivalent combination of education and experience.
Ability to travel up to 75% of the time.
At least three years’ experience in culinary management.
Strong leadership and communication skills.
Nice-to-haves:
At least one year’s experience in a similar role.
Where you\'ll be working West Liberty University
Compensation $20.00 - $23.00
Our Benefits
Medical (FT Employees)
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off
About Aladdin As our higher education segment, Aladdin serves colleges and universities across the United States. From dining halls to sporting events, we recognize how important food is to the college experience, and strive to ensure that students receive delicious, healthy food to fuel them through education and life.
About Elior-North America Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer:
This job description can be revised by management as needed.
Seniority level
Mid-Senior level
Employment type
Full-time
Job function
Management and Manufacturing
Industries
#J-18808-Ljbffr
Join to apply for the
Unit Chef
role at
Elior Collegiate Dining . Job Reference Number: 33628 Employment Type: Full-Time, Onsite Segment: Education Brand: Aladdin-Campus-Dining State: West Virginia (US-WV) The Role at a glance: We are looking to add an experienced, motivated Unit Chef to our Education team in West Liberty. As a floating chef, you will have the opportunity to supervise and participate in the preparation of meals for various locations as assigned.
What you\'ll be doing
Planning, organizing, and supervising culinary operations of retail and catering services.
Planning menus based on factors such as market trends, customer preferences, and nutritional considerations.
Conferring with district managers or other departments regarding daily aspects of dining service.
Directing and coordinating the work of kitchen staff.
Other tasks as assigned.
What we\'re looking for Must-haves:
Certification by a recognized culinary institution or an equivalent combination of education and experience.
Ability to travel up to 75% of the time.
At least three years’ experience in culinary management.
Strong leadership and communication skills.
Nice-to-haves:
At least one year’s experience in a similar role.
Where you\'ll be working West Liberty University
Compensation $20.00 - $23.00
Our Benefits
Medical (FT Employees)
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off
About Aladdin As our higher education segment, Aladdin serves colleges and universities across the United States. From dining halls to sporting events, we recognize how important food is to the college experience, and strive to ensure that students receive delicious, healthy food to fuel them through education and life.
About Elior-North America Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer:
This job description can be revised by management as needed.
Seniority level
Mid-Senior level
Employment type
Full-time
Job function
Management and Manufacturing
Industries
#J-18808-Ljbffr