PERSONE NYC
Overview
Financial Controller in NYC with growth potential into Chief Financial Officer (CFO). This is a hands-on leadership role overseeing financial operations, ensuring compliance, and guiding fiscal strategy in a fast-paced, multi-entity hospitality environment. Base pay range : $120,000.00/yr - $150,000.00/yr Location: Manhattan, New York | Department: Finance | Reports To: CEO & Ownership | Employment Type: Full-Time About Us
Our concept blends traditional dining with fresh ideas to offer more than flavor—crafting high-quality, consistent dishes that nourish the city. With one Manhattan location open for 2 years, we are expanding rapidly: 3 locations by mid-2026 and 3 more by 2028. We have secured funding and ambitious growth plans to reshape hospitality in New York. Job Summary
We are seeking a strategic, detail-driven Controller who has the potential to grow into the CFO role as we scale. This is a hands-on leadership role responsible for overseeing financial operations, ensuring compliance, and guiding fiscal strategy. The ideal candidate thrives in a fast-paced, multi-entity hospitality environment and is energized by building the financial foundation of a rapidly growing company. Key Responsibilities
Core Accounting & Financial Management Lead all accounting operations, including A/P, A/R, GL, P&L, cost accounting, and revenue recognition Manage budgeting, forecasting, and variance analysis Deliver timely monthly, quarterly, and annual financial statements, including consolidated reporting Oversee cash flow management and reconciliations across multiple entities Audit GL accounts and maintain strong internal controls and accounting policies Support month-end, quarter-end, and year-end closes Compliance & Regulatory Oversight Ensure compliance with all federal, state, and local tax and reporting requirements Manage filings, compliance, and insurance policies (UI, disability, workers’ comp) Operational Finance & Leadership Review daily sales reports, deposits, and system integrations (POS, payroll, etc.) Approve payroll weekly and oversee cross-entity billing and reconciliations Monitor cost controls for COGS, labor, and menu pricing Support investor and management reporting with clear, actionable insights Partner directly with ownership to guide financial strategy and performance Requirements
Bachelor’s degree in Accounting, Finance, or related field (CPA/CMA strongly preferred) 5+ years of progressive finance/accounting experience; hospitality, QSR, or multi-unit operations experience highly preferred Strong command of financial statements, budgeting, and cost control Proficiency with ERP/accounting systems (QuickBooks, NetSuite, SAP, or similar) Advanced Excel and strong data analysis skills Highly organized, detail-oriented, and tech-savvy Collaborative leadership style with the ability to thrive in a fast-paced, scaling environment Bonuses: Annual performance bonus + 8% additional bonus Healthcare: $2,000 monthly stipend Career Growth: Clear path to CFO role as the company expands Additional Perks: Join a brand with secured funding, ambitious expansion, and direct exposure to ownership Work Structure
Approximately 50 hours per week (Monday–Friday) Initial remote flexibility, transitioning to in-office, 5 days per week at our new Manhattan headquarters Reports directly to the CEO and Ownership This is more than a Controller role — it’s a chance to become a future CFO and shape the financial foundation during a transformative growth period. If you’re passionate about finance, hospitality, and building the future of dining in New York, we want to hear from you. How to Apply:
Apply here or email us directly at the contact provided in the posting.
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Financial Controller in NYC with growth potential into Chief Financial Officer (CFO). This is a hands-on leadership role overseeing financial operations, ensuring compliance, and guiding fiscal strategy in a fast-paced, multi-entity hospitality environment. Base pay range : $120,000.00/yr - $150,000.00/yr Location: Manhattan, New York | Department: Finance | Reports To: CEO & Ownership | Employment Type: Full-Time About Us
Our concept blends traditional dining with fresh ideas to offer more than flavor—crafting high-quality, consistent dishes that nourish the city. With one Manhattan location open for 2 years, we are expanding rapidly: 3 locations by mid-2026 and 3 more by 2028. We have secured funding and ambitious growth plans to reshape hospitality in New York. Job Summary
We are seeking a strategic, detail-driven Controller who has the potential to grow into the CFO role as we scale. This is a hands-on leadership role responsible for overseeing financial operations, ensuring compliance, and guiding fiscal strategy. The ideal candidate thrives in a fast-paced, multi-entity hospitality environment and is energized by building the financial foundation of a rapidly growing company. Key Responsibilities
Core Accounting & Financial Management Lead all accounting operations, including A/P, A/R, GL, P&L, cost accounting, and revenue recognition Manage budgeting, forecasting, and variance analysis Deliver timely monthly, quarterly, and annual financial statements, including consolidated reporting Oversee cash flow management and reconciliations across multiple entities Audit GL accounts and maintain strong internal controls and accounting policies Support month-end, quarter-end, and year-end closes Compliance & Regulatory Oversight Ensure compliance with all federal, state, and local tax and reporting requirements Manage filings, compliance, and insurance policies (UI, disability, workers’ comp) Operational Finance & Leadership Review daily sales reports, deposits, and system integrations (POS, payroll, etc.) Approve payroll weekly and oversee cross-entity billing and reconciliations Monitor cost controls for COGS, labor, and menu pricing Support investor and management reporting with clear, actionable insights Partner directly with ownership to guide financial strategy and performance Requirements
Bachelor’s degree in Accounting, Finance, or related field (CPA/CMA strongly preferred) 5+ years of progressive finance/accounting experience; hospitality, QSR, or multi-unit operations experience highly preferred Strong command of financial statements, budgeting, and cost control Proficiency with ERP/accounting systems (QuickBooks, NetSuite, SAP, or similar) Advanced Excel and strong data analysis skills Highly organized, detail-oriented, and tech-savvy Collaborative leadership style with the ability to thrive in a fast-paced, scaling environment Bonuses: Annual performance bonus + 8% additional bonus Healthcare: $2,000 monthly stipend Career Growth: Clear path to CFO role as the company expands Additional Perks: Join a brand with secured funding, ambitious expansion, and direct exposure to ownership Work Structure
Approximately 50 hours per week (Monday–Friday) Initial remote flexibility, transitioning to in-office, 5 days per week at our new Manhattan headquarters Reports directly to the CEO and Ownership This is more than a Controller role — it’s a chance to become a future CFO and shape the financial foundation during a transformative growth period. If you’re passionate about finance, hospitality, and building the future of dining in New York, we want to hear from you. How to Apply:
Apply here or email us directly at the contact provided in the posting.
#J-18808-Ljbffr