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About Savory
Savory is a full-service, boutique hospitality firm on a mission to elevate the corporate dining experience, making it fresher and more reliable with a focus on quality food experiences and hospitality excellence. At Savory, a common thread resonates through everything we do: PASSION! We are passionate about the creation of our menus, where our food comes from, and, most importantly, we’re passionate about our people and the hospitality we show to our clients, our vendors, and each other. Our rapid growth has prompted us to seek qualified individuals that will positively impact our team and help shape the future of Savory. About the Role
We are seeking a detail-oriented and analytical
Mid-Level Accountant
with a strong background in
Financial Planning & Analysis (FP&A)
to join our dynamic finance team. This role is ideal for someone with
hospitality industry experience in NYC , who thrives in a fast-paced environment and is passionate about driving financial performance through data-driven insights. Responsibilities
Support monthly, quarterly, and annual financial close processes, ensuring accuracy and timeliness. Develop and maintain financial models to support budgeting, forecasting, and long-term planning. Analyze financial performance, identify trends, and provide actionable insights to senior leadership. Collaborate with operations, sales, and marketing teams to align financial goals with business strategies. Prepare variance analyses and explain deviations from budget and forecast. Assist in the preparation of board presentations, investor reports, and executive summaries. Monitor key performance indicators (KPIs) specific to hospitality operations (e.g., RevPAR, ADR, occupancy rates). Ensure compliance with GAAP and internal controls. Participate in system upgrades and process improvement initiatives. Qualifications
Bachelors degree in Accounting, Finance, or related field; CPA or MBA. 5+ years of accounting and FP&A experience, ideally within the
hospitality sector in NYC . Strong understanding of hospitality financial metrics and operational drivers. Proficiency in financial software (e.g., NetSuite, QuickBooks, Oracle, SAP) and advanced Excel skills. Experience with BI tools (e.g., Power BI, Tableau) is a plus. Excellent communication and interpersonal skills. Ability to manage multiple priorities and meet tight deadlines. Benefits
Competitive salary, commensurate with experience Company-sponsored medical plans, including health, dental, and vision insurance for all full-time employees Unlimited PTO 401K matching program Flexible Spending Account (FSA) and transit enrollment
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Savory is a full-service, boutique hospitality firm on a mission to elevate the corporate dining experience, making it fresher and more reliable with a focus on quality food experiences and hospitality excellence. At Savory, a common thread resonates through everything we do: PASSION! We are passionate about the creation of our menus, where our food comes from, and, most importantly, we’re passionate about our people and the hospitality we show to our clients, our vendors, and each other. Our rapid growth has prompted us to seek qualified individuals that will positively impact our team and help shape the future of Savory. About the Role
We are seeking a detail-oriented and analytical
Mid-Level Accountant
with a strong background in
Financial Planning & Analysis (FP&A)
to join our dynamic finance team. This role is ideal for someone with
hospitality industry experience in NYC , who thrives in a fast-paced environment and is passionate about driving financial performance through data-driven insights. Responsibilities
Support monthly, quarterly, and annual financial close processes, ensuring accuracy and timeliness. Develop and maintain financial models to support budgeting, forecasting, and long-term planning. Analyze financial performance, identify trends, and provide actionable insights to senior leadership. Collaborate with operations, sales, and marketing teams to align financial goals with business strategies. Prepare variance analyses and explain deviations from budget and forecast. Assist in the preparation of board presentations, investor reports, and executive summaries. Monitor key performance indicators (KPIs) specific to hospitality operations (e.g., RevPAR, ADR, occupancy rates). Ensure compliance with GAAP and internal controls. Participate in system upgrades and process improvement initiatives. Qualifications
Bachelors degree in Accounting, Finance, or related field; CPA or MBA. 5+ years of accounting and FP&A experience, ideally within the
hospitality sector in NYC . Strong understanding of hospitality financial metrics and operational drivers. Proficiency in financial software (e.g., NetSuite, QuickBooks, Oracle, SAP) and advanced Excel skills. Experience with BI tools (e.g., Power BI, Tableau) is a plus. Excellent communication and interpersonal skills. Ability to manage multiple priorities and meet tight deadlines. Benefits
Competitive salary, commensurate with experience Company-sponsored medical plans, including health, dental, and vision insurance for all full-time employees Unlimited PTO 401K matching program Flexible Spending Account (FSA) and transit enrollment
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