Outback Steakhouse is hiring: Restaurant Manager in Harrisonburg

Overview

Join to apply for the Restaurant Manager role at Outback Steakhouse.

At Outback Steakhouse, we value bold personalities and outstanding guest service. Our goal for you as an Outbacker is to lead daily restaurant operations and maintain high standards of food quality and service.

Responsibilities

• With limited supervision, manage daily operations of the FOH/BOH functions in a restaurant, including appearance, presentation, customer experience, and professional leadership and direction to employees.
• Assist with staffing levels by scheduling, recruiting, interviewing, and hiring, while maintaining high employment quality standards aligned with the Outback Steakhouse brand.
• Actively participate in the career growth of hourly team members.
• Implement effective security protocols to ensure the ongoing safety of both employees and guests.
• Comply with operational, safety and sanitation standards, company policies, federal/state/local laws, and ordinances; ensure health inspections meet required standards.
• Respond to guest comments and build loyalty while setting the service standard for the restaurant.
• Maintain a working knowledge of the entire menu and preparation standards.
• Engage in community and market-related opportunities at the restaurant.

Minimum Requirements

• One (1) year previous restaurant management experience
• Must be able and willing to work a flexible schedule
• Minimum age 21 years

Preferred Requirements

• One (1) year previous experience in full-service (including bar) restaurant management
• Certification in food safety
• Willingness to relocate within the assigned region
• Working knowledge of Microsoft Office

Benefits and Compensation

Bloomin Brands offers benefits such as medical, dental, vision, and 401k. Further details around eligibility and additional benefit offerings can be found at https://bloominbrandsbenefits.com/

Compensation Range: Varies by Location - with potential for bonus based on eligibility and other business factors.

Equal Opportunity

We value diversity and are proud to be an Equal Opportunity Employer. We are committed to providing all individuals employment consideration regardless of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information or any other protected characteristic under applicable law.

Next Steps

Join for the Fun, Stay for the Career! If you are looking for a great place to work, have fun, and make money, click the link below to apply. A new window will open where you can complete your application with the help of our virtual assistant Sydney. We look forward to hearing from you!

Job Details

Seniority level: Mid-Senior level

Employment type: Full-time

Job function: Management

Industries: Restaurants