The Chefs' Warehouse is hiring: Night Picker / Receiver in Austin

Overview

Night Picker / Receiver - The Chefs' Warehouse

Join to apply for the Night Picker / Receiver role at The Chefs' Warehouse.

About The Chefs' Warehouse

The Chefs' Warehouse, Inc. combines exceptional quality and brand building with broadline food service distribution for more than 40 years. With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience and superior quality. We introduce more than 4,000 artisan producers of the world’s finest ingredients from over 40 countries to the finest chefs in the world. We consult, sell, and build relationships with more than 50,000 customers through a network of over 600 consultive sales associates and supported by technology and rapid service that solidify our long-standing ties to premium restaurants.

Mission: The mission of The Chefs’ Warehouse is to provide the world’s greatest ingredients to the world’s best chefs.

Our C.H.E.F.S. Values: Curious & Creative; Hungry For Food & Results; Entrepreneurial; Forward Thinking & Flexible; Supportive (Of Peers & Chefs).

Position Summary

Receives, stores, and distributes material, tools, equipment, and products within establishments by performing the duties described below.

What you’ll do

• Reads production schedule, customer order, work order, shipping order, or requisition to determine items to be moved, gathered, or distributed.
• Conveys materials and items from receiving or production areas to storage or to other designated areas.
• Sorts and places materials or items on racks, shelves, or in bins according to predetermined sequence such as size, type, style, color, or product code.
• Sorts and stores perishable goods in refrigerated rooms.
• Fills requisitions, work orders, or requests for materials, tools, or other stock items and distributes items to production workers or the assembly line.
• Assembles customer orders from stock and places orders on pallets or shelves or conveys orders to packing station or shipping department and prepares for shipping.
• Marks materials with identifying information; opens bales, crates, and other containers.
• Records amounts of materials or items received or distributed; weighs or counts items for distribution within plant to ensure conformance to company standards. Assists in billing process.
• Arranges stock parts in specified sequence for assembly by other workers by location; uses computer to enter records; compiles worksheets or tickets from customer specifications.
• Drives vehicle to transport stored items from warehouse to plant or to pick up items from several locations for shipment.

About you

• High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.

Perks & Benefits

• Paid Vacations, Paid Holidays
• Health, Dental and Medical Benefits
• Weekly pay
• Life Insurance
• 5% above cost for our high-quality food products
• Employee discounts for travel and events
• 401k
• Employee Stock Purchase Plan

The Chefs' Warehouse is an Equal Opportunity Employer that does not discriminate based on protected characteristics. We are dedicated to building an inclusive and diverse workforce.

Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Food and Beverage Services