Shake Shack is hiring: Restaurant Manager in Miami
Shake Shack, Miami, FL, United States, 33222
Overview
Shake Shack is an equal opportunity employer. Our mission is to Stand For Something Good in all that we do. We offer learning opportunities and the chance to make a lasting impact on our business, restaurants, and communities. Join us to be part of the #ShackFam with hands-on mentorship, training, and growth potential in a fun and inclusive environment.
Job Responsibilities
- Manage daily restaurant operations to ensure superior service and guest satisfaction
- Train team members on all aspects of Shack operations
- Motivate and manage team members to provide the highest level of hospitality
- Demonstrate leadership with a focus on coaching and achieving excellence
- Develop and implement plans to promote the brand in the local community through word-of-mouth and restaurant events
- Ensure compliance with sanitation and safety regulations
Job Qualifications
- 2-3 years of Restaurant Management experience in a high-volume, fast-paced restaurant setting
- Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security
- Aptitude for leading, coaching, and driving excellence at every level
- Understanding of financial aspects of business operations
- Food handler certification, preferred
- Willingness to work flexible hours
Benefits
- Weekly Pay and Performance bonuses
- Shake Shack Meal Discounts
- Exclusive corporate discounts for travel, electronics, wellness, leisure activities and more
- Medical, Dental, and Vision Insurance
- Employer Paid Life and Disability Insurance
- 401k Plan with Company Match
- Paid Time Off
- Paid Parental Leave
- Access to Employee Assistance Program on Day 1
- Pre-Tax Commuter and Parking Benefits
- Flexible Spending and Dependent Care Accounts
- Development and Growth Opportunities
About Us
Beginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group. We are committed to high quality food served with a high level of hospitality and a positive work environment that supports standing for Something Good.
EEO Statement
Shake Shack is an Equal Opportunity Employer
All qualified applicants will receive consideration for employment without regard to any protected characteristic, including race, color, ancestry, national origin, religion, creed, age, disability (mental and physical), sex, gender identity, sexual orientation, gender expression, medical condition, genetic information, marital, military and veteran status.
Additional
Seniority level: Mid-Senior level
Employment type: Full-time
Job function: Management and Manufacturing
Industries: Hospitality
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