Compass Group, North America
Levy Sector
Location:
Art Institute of Chicago- Chicago, IL Pay Range
: $30.00 to $33.00 We Make Applying Easy!
Want to apply to this job via text messaging? Text
JOB
to
75000
and search
requisition ID number
1455057
. The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. For more information on what we are about as a company, check us out by following the link below:
http://www.levyrestaurants.com/who-we-are/ Job Summary: The Hourly Sous Chef position is a central leadership role within the culinary team – providing direction and coaching to team members to deliver exceptional food and guest experiences at the location. The ideal candidate will be an experienced culinarian with a passion for great food and guest experience. Detailed Responsibilities: Proactively coaching and motivating team members to deliver their best
Monitoring quality and sanitation standards
Setting the standard for culinary excellence
Overseeing equipment maintenance routines
Communicating and monitoring par levels
Supporting the creation of menu build diagrams and monitoring output to ensure standards are adhered to
Ensuring all routine kitchen management procedures are adhered to, including (but not limited to) opening and closing checklists, cleaning schedules, temperature checks, waste sheets and pest control
Creation of menu specifications, as needed
Setting standards for chef table setups
Creation of prep sheets and line layout diagrams to ensure consistent and efficient food production
Performing daily line checks to verify quality and flavor standards
Proactively monitoring and managing food waste to help drive the cost of food
Management of employee breaks to ensure the well-being of all team members
Delivery of pre-shift meetings to set the tone for events
Supporting other Levy locations, as needed
Supporting the maintenance and update of recipes
Other duties, as assigned
Skills and Experience: 1+ years of experience in a culinary leadership position
High level of computer literacy
Understanding of financial concepts
Passion for hospitality, food, and retail
Excellent interpersonal and stakeholder management skills
Apply to Levy today! Levy is a member of Compass Group USA Click here to Learn More about the Compass Story (http://www.compass-usa.com/our-story/) Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Associates of Levy are offered many fantastic benefits. Instapay (early access to your wages) and high interest savings both through the EVEN app
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee Assistance Program
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.
For positions in Washington State, Maryland, or to be performed Remotely,
click here (https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf)
for paid time off benefits information.
#J-18808-Ljbffr
Art Institute of Chicago- Chicago, IL Pay Range
: $30.00 to $33.00 We Make Applying Easy!
Want to apply to this job via text messaging? Text
JOB
to
75000
and search
requisition ID number
1455057
. The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. For more information on what we are about as a company, check us out by following the link below:
http://www.levyrestaurants.com/who-we-are/ Job Summary: The Hourly Sous Chef position is a central leadership role within the culinary team – providing direction and coaching to team members to deliver exceptional food and guest experiences at the location. The ideal candidate will be an experienced culinarian with a passion for great food and guest experience. Detailed Responsibilities: Proactively coaching and motivating team members to deliver their best
Monitoring quality and sanitation standards
Setting the standard for culinary excellence
Overseeing equipment maintenance routines
Communicating and monitoring par levels
Supporting the creation of menu build diagrams and monitoring output to ensure standards are adhered to
Ensuring all routine kitchen management procedures are adhered to, including (but not limited to) opening and closing checklists, cleaning schedules, temperature checks, waste sheets and pest control
Creation of menu specifications, as needed
Setting standards for chef table setups
Creation of prep sheets and line layout diagrams to ensure consistent and efficient food production
Performing daily line checks to verify quality and flavor standards
Proactively monitoring and managing food waste to help drive the cost of food
Management of employee breaks to ensure the well-being of all team members
Delivery of pre-shift meetings to set the tone for events
Supporting other Levy locations, as needed
Supporting the maintenance and update of recipes
Other duties, as assigned
Skills and Experience: 1+ years of experience in a culinary leadership position
High level of computer literacy
Understanding of financial concepts
Passion for hospitality, food, and retail
Excellent interpersonal and stakeholder management skills
Apply to Levy today! Levy is a member of Compass Group USA Click here to Learn More about the Compass Story (http://www.compass-usa.com/our-story/) Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Associates of Levy are offered many fantastic benefits. Instapay (early access to your wages) and high interest savings both through the EVEN app
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee Assistance Program
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.
For positions in Washington State, Maryland, or to be performed Remotely,
click here (https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf)
for paid time off benefits information.
#J-18808-Ljbffr