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Kroger

MFG CONTINUOUS IMPROVEMENT LEADER

Kroger, Hutchinson, Kansas, us, 67504

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Lead and facilitate plant Continuous Improvement (CI) efforts. Apply appropriate tools to drive improvements in Safety, Quality and Reliability (SQR). Perform all jobs safely, efficiently and accurately to maintain and improve the performance of the entire plant in the areas of Safety, Quality, Reliability (SQR) and our Customer 1st strategy. Provide leadership that embodies our 7 Kroger Manufacturing High Performance Work System principles. Demonstrate the company’s core values of respect, honesty, integrity, diversity, inclusion and safety.

Benefits

A wide range of healthcare coverage, including affordable, comprehensive medical, dental, vision and prescription coverage, through company plans or collective bargaining agreement plans.

Flexible scheduling in full- and part-time roles with paid time off, including holiday and sick pay based on eligibility and length of service.

Emotional and financial support with free counseling through our Employee Assistance Program and free, confidential financial tools and coaching with Goldman Sachs Ayco.

Valuable associate discounts on purchases, including food, travel, technology and so much more.

Up to $21,000 in tuition reimbursement over your career, through our industry-leading Continuing Education program.

Vast potential for growth, through an abundance of industry-leading training programs and diverse career pathways.

Minimum Qualifications

Bachelor’s Degree in engineering or a related field

2 years of proven, successful leadership of teams

Manufacturing experience

Ability to guide a teams to collectively create actionable solutions

Ability to remain flexible and adjust promptly and effectively during times of change

Proven ability to leverage the capabilities and insights of individuals with diverse styles, abilities and motivations to achieve strong results

Proficient in Microsoft Office

Achieve Black Belt certification

Strong negotiation, oral and written communication skills

Strong mathematical, analytical and conceptual skills, balanced by ability to apply common sense

Experience developing/reengineering business processes from current to future state

Black Belt certified and level 8 requirements complete as outlined in the CI training manual (pay level – 8)

Green Belt certified and level 7 requirements completed as outlined in the CI training manual (pay level – 7)

Experience with Lean or Six Sigma implementation and project management

Training or exposure to statistical analysis- Assist plant teams with goal-setting and tracking CI measures

Select/apply appropriate CI tools to improve line capacity, line efficiency, process reliability, mean time between failure and other key measures

Apply Lean Six Sigma tools and the DMAIC process to complete projects with annual savings and provide technical expertise to support root cause analysis process

Create control plans to produce sustainable gains

Lead teams to solve problems, eliminate waste and reduce variation

Participate in all relevant aspects of project management initiatives and support commissioning, qualification and verification for capital projects

Mentor/coach teams on CI and Lean/Six Sigma methodology

Utilize Kroger downtime system to identify/prioritize improvement opportunities

Develop/ leverage collaborative relationships to achieve work goals

Identify and understand issues and opportunities; compare data from different sources to draw conclusions, use effective approaches for choosing a course of action, & take action that is consistent with available facts, constraints, & probable consequences

Travel occasionally to attend CI training and CI leader conferences

Follow established programs, policies and practices to produce safe quality foods that meet regulatory and company requirements

Accountable to the Kroger Manufacturing Food Safety and Quality Principles

Must be able to perform the essential job functions of this position with or without reasonable accommodation

Must be able to work around ingredients and/or finished products known to contain food allergens

Desired Qualifications

Experience developing/reengineering business processes from current to future state

Experience with Lean or Six Sigma implementation and project management

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