Mattos Hospitality
Join to apply for the
Maitre D
role at
Mattos Hospitality 2 weeks ago Be among the first 25 applicants Join to apply for the
Maitre D
role at
Mattos Hospitality This range is provided by Mattos Hospitality. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more. Base pay range
$30.00/hr - $40.00/hr Altro Paradiso, opened in 2016 by chef and owner Ignacio Mattos, is inspired by the flavors, textures and warmth of Italian food and wine traditions. Located on a sunny corner across from Hudson Square, it takes cues from classic European bistros and New York’s neighborhood institutions.
Altro Paradiso is currently seeking a dedicated and passionate
Maitre D’
to join our team. We are looking for someone who shares our deep appreciation for exceptional cuisine, values a collaborative and team-oriented approach to service, and thrives in the dynamic nature of this role.
As the first point of contact for our guests, you will set the tone for their experience. A warm, gracious, and accommodating demeanor should come naturally to you, ensuring every guest feels welcome from the moment they arrive. If you excel at balancing the nuanced demands of hospitality with poise and professionalism, we invite you to apply.
This position requires availability on weekends and holidays
Requirements for Success:
Ability to maintain a warm, welcoming demeanor that fosters a hospitable environment for guests A strong desire and willingness to learn and grow within the role Previous customer service experience, preferably in a hospitality setting Prior experience as a Maître D’ Excellent communication skills—clear, calm, and concise under pressure Strong leadership abilities with the capacity to guide and support a team Proficiency in Resy or a similar reservation management platform Ability to oversee and maintain the flow of service seamlessly Comfortable working in a fast-paced, high-energy environment
Guest Service:
Ensure all guests consistently receive warm, attentive, and efficient service Respond promptly and graciously to guest concerns and complaints, ensuring a positive resolution Communicate any food allergies or special dietary needs to the kitchen team with precision Maintain an inviting and organized restaurant atmosphere Cultivate relationships with repeat guests, fostering loyalty and recognition
Company Values:
Understand that we require a positive and respectful attitude in the workplace. Understand and behave in a way that is in line with the company’s values of respect, excellence, transparency, and resilience.
Benefits
Medical, Dental and Vision Insurance for Full Time Employees Robust Personal Paid Time Off Paid Parental Leave Discounted Gym Membership Employee Wellness Program Dining Discounts across Mattos Hospitality Restaurants Commuter Benefits
Physical Demands
The physical demands for this position are seeing, hearing, speaking, reaching, standing for long periods, bending, and moving intermittently during working hours.
The duties of this position may change from time to time. Mattos Hospitality reserves the right to add or delete duties and responsibilities at the discretion of Mattos Hospitality or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.
Mattos Hospitality is an equal opportunities employer, all applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.
More detail about Altro Paradiso part of Mattos Hospitality, please visit https://culinaryagents.com/entities/40324-Altro-Paradiso Seniority level
Seniority level Entry level Employment type
Employment type Full-time Job function
Job function Customer Service Industries Restaurants Referrals increase your chances of interviewing at Mattos Hospitality by 2x Get notified about new Front of House Manager jobs in
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Maitre D
role at
Mattos Hospitality 2 weeks ago Be among the first 25 applicants Join to apply for the
Maitre D
role at
Mattos Hospitality This range is provided by Mattos Hospitality. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more. Base pay range
$30.00/hr - $40.00/hr Altro Paradiso, opened in 2016 by chef and owner Ignacio Mattos, is inspired by the flavors, textures and warmth of Italian food and wine traditions. Located on a sunny corner across from Hudson Square, it takes cues from classic European bistros and New York’s neighborhood institutions.
Altro Paradiso is currently seeking a dedicated and passionate
Maitre D’
to join our team. We are looking for someone who shares our deep appreciation for exceptional cuisine, values a collaborative and team-oriented approach to service, and thrives in the dynamic nature of this role.
As the first point of contact for our guests, you will set the tone for their experience. A warm, gracious, and accommodating demeanor should come naturally to you, ensuring every guest feels welcome from the moment they arrive. If you excel at balancing the nuanced demands of hospitality with poise and professionalism, we invite you to apply.
This position requires availability on weekends and holidays
Requirements for Success:
Ability to maintain a warm, welcoming demeanor that fosters a hospitable environment for guests A strong desire and willingness to learn and grow within the role Previous customer service experience, preferably in a hospitality setting Prior experience as a Maître D’ Excellent communication skills—clear, calm, and concise under pressure Strong leadership abilities with the capacity to guide and support a team Proficiency in Resy or a similar reservation management platform Ability to oversee and maintain the flow of service seamlessly Comfortable working in a fast-paced, high-energy environment
Guest Service:
Ensure all guests consistently receive warm, attentive, and efficient service Respond promptly and graciously to guest concerns and complaints, ensuring a positive resolution Communicate any food allergies or special dietary needs to the kitchen team with precision Maintain an inviting and organized restaurant atmosphere Cultivate relationships with repeat guests, fostering loyalty and recognition
Company Values:
Understand that we require a positive and respectful attitude in the workplace. Understand and behave in a way that is in line with the company’s values of respect, excellence, transparency, and resilience.
Benefits
Medical, Dental and Vision Insurance for Full Time Employees Robust Personal Paid Time Off Paid Parental Leave Discounted Gym Membership Employee Wellness Program Dining Discounts across Mattos Hospitality Restaurants Commuter Benefits
Physical Demands
The physical demands for this position are seeing, hearing, speaking, reaching, standing for long periods, bending, and moving intermittently during working hours.
The duties of this position may change from time to time. Mattos Hospitality reserves the right to add or delete duties and responsibilities at the discretion of Mattos Hospitality or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.
Mattos Hospitality is an equal opportunities employer, all applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.
More detail about Altro Paradiso part of Mattos Hospitality, please visit https://culinaryagents.com/entities/40324-Altro-Paradiso Seniority level
Seniority level Entry level Employment type
Employment type Full-time Job function
Job function Customer Service Industries Restaurants Referrals increase your chances of interviewing at Mattos Hospitality by 2x Get notified about new Front of House Manager jobs in
New York, NY . New York, NY $90,000.00-$100,000.00 3 weeks ago Front Of House Manager (Quarterly & Sign On Bonus)
New York, NY $75,000.00-$90,000.00 1 week ago New York, NY $65,000.00-$75,000.00 1 month ago New York, NY $70,000.00-$80,000.00 3 weeks ago Restaurant Manager - Luxury Hospitality Group
New York, NY $90,000.00-$115,000.00 1 day ago New York, NY $80,000.00-$90,000.00 5 days ago New York, NY $75,000.00-$85,000.00 4 days ago New York, NY $72,500.00-$85,000.00 1 week ago New York, NY $70,000.00-$75,000.00 3 months ago New York, NY $58,500.00-$70,000.00 1 month ago New York, NY $65,000.00-$85,000.00 2 weeks ago New York, NY $70,000.00-$85,000.00 1 week ago New York, NY $70,000.00-$80,000.00 2 weeks ago New York, NY $118,800.00-$177,100.00 18 hours ago New York, NY $75,000.00-$75,000.00 1 month ago New York, NY $70,000.00-$80,000.00 2 weeks ago New York, NY $75,000.00-$90,000.00 2 weeks ago New York, NY $75,000.00-$85,000.00 2 weeks ago New York, NY $75,000.00-$85,000.00 6 months ago New York, NY $77,000.00-$82,000.00 1 day ago New York, NY $75,000.00-$85,000.00 3 weeks ago New York, NY $70,000.00-$85,000.00 3 weeks ago New York, NY $70,000.00-$75,000.00 1 month ago New York, NY $80,000.00-$90,000.00 1 week ago General Manager and Restaurant Manager NYC
New York City Metropolitan Area $70,000.00-$150,000.00 1 day ago We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.
#J-18808-Ljbffr