34 Park
Job Type
Part-time
Description
Summary:
As a Busser, you will play a crucial role in ensuring a seamless and enjoyable dining experience for our guests. Your primary responsibilities will include:
Primary Responsibilities:
Removing used plates, glasses, cutlery, and napkins from tables after diners have finished their meals. Wiping up water spills, food stains, and dirt from tables to maintain cleanliness and presentation standards. Straightening out tablecloths or replacing stained ones to enhance the overall dining ambiance. Replacing cutlery and glassware in anticipation of new diners, ensuring each table is set up properly. Refilling salt and pepper shakers and any other depleted condiments on dining tables to meet guest needs. Refilling drinking glasses with water promptly to ensure guests are always hydrated. Bringing out meal orders if waitstaff or food runners are busy, contributing to efficient service. Polishing all silverware and glassware after it is washed to maintain a sparkling presentation. Assisting with cleaning duties in the dining area at the close of the day, ensuring a tidy and welcoming environment for the next day's service. Requirements
Prior experience in a similar role preferred but not required. Ability to work in a fast-paced environment while maintaining attention to detail. Strong communication skills and a positive attitude towards teamwork. Ability to prioritize tasks and manage time effectively. Willingness to always uphold cleanliness and hygiene standards.
Part-time
Description
Summary:
As a Busser, you will play a crucial role in ensuring a seamless and enjoyable dining experience for our guests. Your primary responsibilities will include:
Primary Responsibilities:
Removing used plates, glasses, cutlery, and napkins from tables after diners have finished their meals. Wiping up water spills, food stains, and dirt from tables to maintain cleanliness and presentation standards. Straightening out tablecloths or replacing stained ones to enhance the overall dining ambiance. Replacing cutlery and glassware in anticipation of new diners, ensuring each table is set up properly. Refilling salt and pepper shakers and any other depleted condiments on dining tables to meet guest needs. Refilling drinking glasses with water promptly to ensure guests are always hydrated. Bringing out meal orders if waitstaff or food runners are busy, contributing to efficient service. Polishing all silverware and glassware after it is washed to maintain a sparkling presentation. Assisting with cleaning duties in the dining area at the close of the day, ensuring a tidy and welcoming environment for the next day's service. Requirements
Prior experience in a similar role preferred but not required. Ability to work in a fast-paced environment while maintaining attention to detail. Strong communication skills and a positive attitude towards teamwork. Ability to prioritize tasks and manage time effectively. Willingness to always uphold cleanliness and hygiene standards.