AEG
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Overview
The Kitchen Worker will be the runner for the concession stand and will fulfill food and beverage orders in a fast-paced environment. The must maintain excellent attendance and be available to work event an event schedule based on the Iowa Cubs Baseball schedule (March-September).
This role will pay an hourly wage of $13.00. plus tips
Benefits for PT roles: 401(k) savings plan and 401(k) matching.
EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.
Responsibilities Responsible for basic preparation and running orders for food and beverage products. Responsible for keeping the work area and surroundings clean using company/State sanitation standards. Responsible for memorizing the product menu available at concession location. Assist in clean up and break down of the concession area at the end of the each event. Other duties as assigned by the Stand Manager, Supervisor, or Concession Manager. Qualifications
Must be age 16 or older. Experience in basic food handling, sanitation, and customer service is preferred
Overview
The Kitchen Worker will be the runner for the concession stand and will fulfill food and beverage orders in a fast-paced environment. The must maintain excellent attendance and be available to work event an event schedule based on the Iowa Cubs Baseball schedule (March-September).
This role will pay an hourly wage of $13.00. plus tips
Benefits for PT roles: 401(k) savings plan and 401(k) matching.
EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.
Responsibilities Responsible for basic preparation and running orders for food and beverage products. Responsible for keeping the work area and surroundings clean using company/State sanitation standards. Responsible for memorizing the product menu available at concession location. Assist in clean up and break down of the concession area at the end of the each event. Other duties as assigned by the Stand Manager, Supervisor, or Concession Manager. Qualifications
Must be age 16 or older. Experience in basic food handling, sanitation, and customer service is preferred