Compass Group USA
Job Overview
SOUS CHEF (FULL TIME) at Compass Group USA Location: Archbishop Riordan - 175 Frida Kahlo Way, San Francisco, CA 94112. Note: online applications accepted only. Schedule: Full-time. Monday through Friday, hours may vary. More details upon interview. Pay Rate: $30.00 per hour to $32.00 per hour. We are hiring immediately for a full-time SOUS CHEF position. Internal Employee Referral Bonus Available.
Job Summary
Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of the Executive Chef.
Essential Duties and Responsibilities
Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on production orders. Supervises hourly food service associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate. Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures. Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures. Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to comply with sanitation, safety, production and merchandising requirements. Interacts with customers to resolve complaints in a friendly, service-oriented manner. Relays relevant information directly to supervisor. Demonstrates complete understanding of daily menu items and accurately explains them to associates and customers. Keeps up with peak production and service hours. Monitors inventory and deliveries of product and supplies. Tracks production, consumption and waste. Informs supervisor when supplies or product are low. Performs other duties as assigned.
Qualifications
Previous culinary experience is preferred.
Benefits
Associate benefits may include Retirement Plan, Health and Wellness Programs, and Discount Marketplace. Full-time positions may offer Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, and Flexible Spending Accounts (FSAs).
Additional Information
Compass Group is an equal opportunity employer. Qualified candidates must be able to perform essential functions with or without reasonable accommodation. This job posting is not an exhaustive list of duties and responsibilities; the company reserves the right to modify the essential functions as needed.
For positions in Washington State, Maryland, or to be performed Remotely, paid time off benefits information can be found by request.
We value diversity and inclusion and invite you to start your journey with us today.
Application Note
Applications are accepted on an ongoing basis.
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SOUS CHEF (FULL TIME) at Compass Group USA Location: Archbishop Riordan - 175 Frida Kahlo Way, San Francisco, CA 94112. Note: online applications accepted only. Schedule: Full-time. Monday through Friday, hours may vary. More details upon interview. Pay Rate: $30.00 per hour to $32.00 per hour. We are hiring immediately for a full-time SOUS CHEF position. Internal Employee Referral Bonus Available.
Job Summary
Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of the Executive Chef.
Essential Duties and Responsibilities
Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on production orders. Supervises hourly food service associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate. Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures. Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures. Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to comply with sanitation, safety, production and merchandising requirements. Interacts with customers to resolve complaints in a friendly, service-oriented manner. Relays relevant information directly to supervisor. Demonstrates complete understanding of daily menu items and accurately explains them to associates and customers. Keeps up with peak production and service hours. Monitors inventory and deliveries of product and supplies. Tracks production, consumption and waste. Informs supervisor when supplies or product are low. Performs other duties as assigned.
Qualifications
Previous culinary experience is preferred.
Benefits
Associate benefits may include Retirement Plan, Health and Wellness Programs, and Discount Marketplace. Full-time positions may offer Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, and Flexible Spending Accounts (FSAs).
Additional Information
Compass Group is an equal opportunity employer. Qualified candidates must be able to perform essential functions with or without reasonable accommodation. This job posting is not an exhaustive list of duties and responsibilities; the company reserves the right to modify the essential functions as needed.
For positions in Washington State, Maryland, or to be performed Remotely, paid time off benefits information can be found by request.
We value diversity and inclusion and invite you to start your journey with us today.
Application Note
Applications are accepted on an ongoing basis.
#J-18808-Ljbffr