Sodexo
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Dietitian Patient Service Manager
role at
Sodexo Sodexo is seeking a
Registered Dietitian
for a full-time
Dietitian Patient Service Manager
position at
Covenant Living of Turlock , a 51-bed skilled nursing facility in
Turlock, CA . This position is 40% direct patient care and 60% clinical and food service management. Start with 3 Weeks\' Vacation and 3 Personal Days. Flexible Schedule with potential for remote work. Reimbursement for Academy dues, state licensure fees, and CDR renewal. Money toward continuing education events. Up to $5000 tuition reimbursement annually. What You\'ll Do provide compassionate care to skilled nursing and/or rehab residents consistently meet DOH/state/federal and company standards serve as an active member of the interdisciplinary team, working closely with nursing & medical staff and attending care conferences as assigned perform quality improvement initiatives such as test trays, food service audits, meal rounds and assist with placing food orders as needed oversee 12 FTEs provide support to assisted living as needed What We Offer Medical, Dental, Vision Care and Wellness Programs 401(k) Plan with Matching Contributions Paid Time Off and Company Holidays Career Growth Opportunities and Tuition Reimbursement What You Bring Registered Dietitian credentials one year of experience in senior living (preferred) strong verbal and written communication skills ability to work well with physicians, nursing and ancillary staff excellent interpersonal skills to make every day a better day for our residents Who We Are At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to societal progress. We embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are an equal opportunity employer. Qualifications & Requirements Minimum Education Requirement: Master\'s degree with completion of required coursework and supervised practice as dictated by ACEND For those eligible for the registration exam prior to 1/1/24: Bachelor\'s degree with completion of required coursework and supervised practice as dictated by ACEND Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the CDR and will become registered within 120 days of hire Certification/licensure as required by state(s) of practice Minimum Management Experience - 1 year Minimum Functional Experience - 2 years of work experience in health care including hospitals, nursing homes, assisted or independent living facilities, long-term care, retirement homes, or clinics + registered dietitian
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Dietitian Patient Service Manager
role at
Sodexo Sodexo is seeking a
Registered Dietitian
for a full-time
Dietitian Patient Service Manager
position at
Covenant Living of Turlock , a 51-bed skilled nursing facility in
Turlock, CA . This position is 40% direct patient care and 60% clinical and food service management. Start with 3 Weeks\' Vacation and 3 Personal Days. Flexible Schedule with potential for remote work. Reimbursement for Academy dues, state licensure fees, and CDR renewal. Money toward continuing education events. Up to $5000 tuition reimbursement annually. What You\'ll Do provide compassionate care to skilled nursing and/or rehab residents consistently meet DOH/state/federal and company standards serve as an active member of the interdisciplinary team, working closely with nursing & medical staff and attending care conferences as assigned perform quality improvement initiatives such as test trays, food service audits, meal rounds and assist with placing food orders as needed oversee 12 FTEs provide support to assisted living as needed What We Offer Medical, Dental, Vision Care and Wellness Programs 401(k) Plan with Matching Contributions Paid Time Off and Company Holidays Career Growth Opportunities and Tuition Reimbursement What You Bring Registered Dietitian credentials one year of experience in senior living (preferred) strong verbal and written communication skills ability to work well with physicians, nursing and ancillary staff excellent interpersonal skills to make every day a better day for our residents Who We Are At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to societal progress. We embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are an equal opportunity employer. Qualifications & Requirements Minimum Education Requirement: Master\'s degree with completion of required coursework and supervised practice as dictated by ACEND For those eligible for the registration exam prior to 1/1/24: Bachelor\'s degree with completion of required coursework and supervised practice as dictated by ACEND Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the CDR and will become registered within 120 days of hire Certification/licensure as required by state(s) of practice Minimum Management Experience - 1 year Minimum Functional Experience - 2 years of work experience in health care including hospitals, nursing homes, assisted or independent living facilities, long-term care, retirement homes, or clinics + registered dietitian
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