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FAIRMONT

Banquet Bar Captain

FAIRMONT, Seattle, Washington, us, 98127

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Overview

Seattle, WA (Downtown area) | United States USD $20.50 col-wide Job Description

Banquet Bar Captain

from the Company

FAIRMONT , this latest

Banquet Bar Captain

job vacancy is located in the city

Seattle, WA (Downtown area)

in the country

United States . This latest job opening is open to job seekers who have the latest education / graduate

Bachelor Degree . Job Vacancies in this

Hospitality Hotel

field have been opened and published up to the specified time. Responsibilities

We are seeking a skilled and enthusiastic Banquet Bar Captain to join our team and contribute to the success of our banquet events. As a Banquet Bar Captain, you will play a key role in ensuring the smooth and efficient operation of the bar during banquet events. Your attention to detail, leadership skills, and passion for delivering outstanding service will contribute to the overall success of our banquets. What is in it for you: $20.50 per hour + tips. Employee travel program offering discounted rates in Fairmont's and Accor worldwide. Parking/Commuting Discounts. Paid meal breaks with complimentary meals served in our Staff Dining room. Learning programs through our Academies. Medical, dental, vison insurance available for all full-time colleagues and their families. Additional supplemental insurance available. Free base employee only medical insurance. 401K Retirement plans with a 4% match for all colleagues. Opportunity to develop your talent and grow within your property and across the world! Ability to make a difference through our Corporate Social Responsibility activities. Fun, elegant atmosphere with amazing colleagues! Qualifications

Work Authorization:

Must hold valid authorization to work in the USA. Certifications:

Food Handlers Card and MAST permit required. Education:

Bachelor's degree in Hospitality Management or related field is preferred. Experience:

Extensive experience in banquet operations, including a minimum of [number of years] years in a leadership role. Leadership Skills:

Exceptional leadership and organizational abilities, with a proven ability to motivate and develop a team to achieve departmental and organizational goals. Customer Focus:

A passion for providing exceptional guest service and a commitment to creating memorable banquet experiences. Communication:

Excellent communication and interpersonal skills to collaborate effectively with clients and internal stakeholders. Adaptability:

Flexibility to work varying schedules, including evenings, weekends, and holidays, based on event requirements. Additional Information

All your information will be kept confidential according to EEO guidelines. Our commitment to Diversity & Inclusion: We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We are an equal opportunity employer. All offers contingent on background check and E-Verify. Do what you love, care for the world, dare to challenge the status quo!

#BELIMITLESS Keywords : Closed Date :

2025-10-31 Company Info FAIRMONT

San Diego, CA (Carmel Valley area), United States

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