Firehouse Subs
Shift Manager
Benefits: Employee discounts Flexible schedule Opportunity for advancement Reports To: General Manager Position Summary Statement: This position is fully accountable for the profitable operation of a specific shift designated by the General Manager while adhering to all company guidelines and regulations. Responsibilities include: Ensuring compliance with all local, state and federal regulations Adhering to all Firehouse Subs Policies and Procedures Ensuring profitability of the business Providing leadership to the restaurant team Assisting the GM in coordinating operations game plans Participating in interviewing, hiring, training and disciplining employees Ensuring accuracy and completion of all required programs, reports and legal documents Participating in all Public Safety Foundation initiatives Representing Firehouse Subs in a professional manner Communicating effectively to the GM/Owner Ability to work on feet for up to 13 hours Ability to lift up to 50 lbs Any other duties assigned by GM/Owner Compensation: $14.00 per hour Firehouse Subs is a restaurant chain with a passion for hearty and flavorful food, heartfelt service and public safety. Founded in Jacksonville, Florida in 1994 by brothers and former firefighters Chris Sorensen and Robin Sorensen, Firehouse Subs is a brand built on decades of fire and police service, hot and hearty subs piled high with the highest quality meats and cheeses, and its commitment to saving lives through the establishment of the non-profit Firehouse Subs Public Safety Foundation. Our mission is to carry on our commitment to and passion for: Hearty and Flavorful Food Heartfelt Service Public Safety This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise restaurant, and all hiring decisions will be made by the management of this franchise restaurant.
Benefits: Employee discounts Flexible schedule Opportunity for advancement Reports To: General Manager Position Summary Statement: This position is fully accountable for the profitable operation of a specific shift designated by the General Manager while adhering to all company guidelines and regulations. Responsibilities include: Ensuring compliance with all local, state and federal regulations Adhering to all Firehouse Subs Policies and Procedures Ensuring profitability of the business Providing leadership to the restaurant team Assisting the GM in coordinating operations game plans Participating in interviewing, hiring, training and disciplining employees Ensuring accuracy and completion of all required programs, reports and legal documents Participating in all Public Safety Foundation initiatives Representing Firehouse Subs in a professional manner Communicating effectively to the GM/Owner Ability to work on feet for up to 13 hours Ability to lift up to 50 lbs Any other duties assigned by GM/Owner Compensation: $14.00 per hour Firehouse Subs is a restaurant chain with a passion for hearty and flavorful food, heartfelt service and public safety. Founded in Jacksonville, Florida in 1994 by brothers and former firefighters Chris Sorensen and Robin Sorensen, Firehouse Subs is a brand built on decades of fire and police service, hot and hearty subs piled high with the highest quality meats and cheeses, and its commitment to saving lives through the establishment of the non-profit Firehouse Subs Public Safety Foundation. Our mission is to carry on our commitment to and passion for: Hearty and Flavorful Food Heartfelt Service Public Safety This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise restaurant, and all hiring decisions will be made by the management of this franchise restaurant.