Denny's is hiring: Restaurant Manager in San Antonio

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This job posting is for employment with an independently owned and operated franchisee. As a Restaurant Manager, you will be responsible for ensuring the smooth operation of the restaurant, including:

1. Ensuring the restaurant is fully staffed at all times.
2. Maintaining operational excellence for efficiency and effectiveness.
3. Ensuring compliance with all laws, regulations, and guidelines.
4. Creating a welcoming atmosphere for patrons and employees.

Minimum experience required: 14.0 (please specify units or clarify). Additional details about the position, responsibilities, and employment policies are provided in the full description.

This position is at an establishment owned and operated by an independent franchisee, who is responsible for all employment-related matters. The franchisor does not control hiring decisions or employment policies. The employer will be the independent franchisee.

Our brands are committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, criminal background, or any other characteristic protected by law.

Details

• Seniority level: Mid-Senior level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Restaurants

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