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The Henry

Restaurant Manager Job at The Henry in Houston

The Henry, Houston, TX, United States, 77246

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This range is provided by The Henry. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$55,000.00/yr - $85,000.00/yr

What you’ll do

  • Must have 2+ years high-volume restaurant management experience
  • Demonstrate an understanding of business operations and financials
  • Manage shifts which include daily decision making, scheduling, and planning
  • Create memorable dining experiences by exceeding guest expectations
  • Understand flavors, aromas, and characteristics of food ingredients
  • Ensure product quality and restaurant cleanliness
  • Perform calmly and effectively in a high-volume environment
  • Manage on-the-fly requests with ease and poise
  • Understand POS systems and OpenTable (or other digital/online reservation systems)
  • Coach, lead and develop restaurant team

Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity Employer. Proof of eligibility to work in the United States is required.

Seniority level

Mid-Senior level

Employment type

Full-time

Job function

Management

Industries

Restaurants

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