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Whiskey Cake Kitchen & Bar

Restaurant Manager Job at Whiskey Cake Kitchen & Bar in Jacksonville

Whiskey Cake Kitchen & Bar, Jacksonville, GA, United States, 31544

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At Whiskey Cake, our managers are gregarious and extraverted, with an invigorating impact on people. Skillful with the emotional aspects of the team member and the guest experience, our managers strive to make genuine connections and drive business through exciting and positive experiences. Some may say they're in the restaurant business, but at Whiskey Cake, we are in the people business. We are open to accepting candidates willing to relocate to the Jacksonville area.

Salary Range Commensurate W/Experience

$55k-$75k / year

(plus, monthly profit share)

Benefits

  • FLEXIBLE SCHEDULES
  • IMMEDIATE ACCESS TO PTO, 2 WEEKS IN YOUR FIRST YEAR
  • 401K MATCH
  • INSURANCE AFTER 60 DAYS
  • FREE ACCESS TO MENTAL HEALTH SERVICES

Tips To Succeed

  • Adopt a guest-first mentality
  • Live the culture with a high-energy, service-oriented attitude that motivates your team and gets results
  • Develop a strict standard by maintaining the integrity of food and beverage quality Continuously train, develop, and mentor team members
  • Maintain a working knowledge of all recipes, products, and production procedures
  • Focus on Driving Sales

Our Expectations

  • Assist with interviewing, hiring, training, and follow-up with new team members
  • Ensure all food and drink are consistently prepared and served according to recipes, standards, and quality standards
  • Ability to fill in where needed to ensure guest satisfaction and maintain efficient operations
  • Participate in ordering and monitoring inventory and supply levels, kitchen equipment, and cleanliness

Minimum Qualifications

  • 2+ Years of Restaurant Management Experience in high volume, full-service environment
  • Must have a passion for hospitality
  • Results-driven, trustworthy, and team-oriented
  • Food Manager Certification

APPLY TODAY!

Whiskey Cake is your neighborhood joint for craft cocktails and farm-fresh comfort food. From our mesquite wood-grilled plates to fresh greens and famous desserts, all our hand-crafted dishes are served up with simple, honest flavors in a rustic, local atmosphere.

We participate in the E-Verify program. As part of our commitment to maintaining a legal workforce, we verify the employment eligibility of all new hires through E-Verify.

EOE

Seniority level

  • Seniority level

    Mid-Senior level

Employment type

  • Employment type

    Full-time

Job function

  • Job function

    Management and Manufacturing
  • Industries

    Restaurants

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