Del Monte Foods is hiring: Seasonal Forklift Operator Operador in Village of Plo

Overview

Join to apply for the Seasonal Forklift Operator Operador role at Del Monte Foods.

Our Plover production plant in Wisconsin is hiring seasonal Forklift Drivers to work from June through early October, with continuing work available through December. The Forklift Driver, under the direct supervision of the Warehouse Supervisor, is responsible for safely operating forklift to move, load, and unload products, maintain accurate inventory records, and adhere to all safety policies and protocols. Starting pay is based on position and overtime is available after 40 hours a week. Hours can vary from 10 to 12 hours per shift; 6 days a week.

Del Monte Foods, Inc. is an Equal Opportunity Employer. All qualified applicants will be considered without regard to race, color, religion, gender, national origin, sexual orientation, age, marital status, medical condition, disability, protected veteran status, or any other legally protected status.

Application link:
Apply Online at www.careers.delmontefoods.com

Responsibilities

• Operate forklift to remove full pallets of product from production lines.
• Assist shipping department which can entail scanning. Stage finished product or cans for loading.
• Supply production/label lines with supplies needed to keep production going.
• Maintain good housekeeping and keep assigned work areas clean.
• Fill out a daily forklift checklist at the beginning of each shift; bale cardboard and plastic as needed.
• Ensure pallets are tagged before removing from lines.
• Perform duties in accordance with specifications, instructions, and requirements.
• Meet production standards on specific assignments in accordance with established productivity standards.
• Follow safety and working rules; be able to work any shift with good attendance.
• Perform other duties as assigned by management.

Qualifications

• Must be able to stand/sit for up to 8+ hours per shift, and able to bend, lift, push, and pull up to 50 lbs.
• Must be able to follow written/verbal instructions.
• Must be able to operate safely and adhere to all safety policies.
• Must be able to work any shift and maintain good attendance.

Seniority level

• Entry level

Employment type

• Temporary

Job function

• Management and Manufacturing
• Industries
• Food and Beverage Services

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