Bertucci's is hiring: Planet Hollywood Line Cook in New York

Overview

Join to apply for the Planet Hollywood Line Cook role at Bertucci's.

With iconic destinations across the globe, each Planet Hollywood restaurant surrounds guests with a unique experience inspired by the magic of Hollywood and provides each guest with a taste of American pop culture and cuisine. It's an exciting world of movies and television costumes, set pieces, props and more from favorite blockbusters. Come join us for great food, big fun, and good times.

Responsibilities

• Prepare, season, and cook soups, meats, vegetables, desserts, or other foodstuffs in restaurants.
• May order supplies, keep records and accounts, price items on menu, or plan menu.
• Perform essential duties in accordance with safety and sanitary standards as practiced in food preparation.
• Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling practices.
• Turn or stir foods to ensure even cooking.
• Season and cook food according to recipes or personal judgment and experience.
• Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing with utensils.
• Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment.
• Portion, arrange, garnish food, and serve food to waiters or patrons.
• Regulate temperature of ovens, broilers, grills, and roasters.
• Substitute for or assist other cooks during emergencies or rush periods.
• Bake, roast, broil, and steam meats, fish, vegetables, and other foods.
• Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption.
• Estimate expected food consumption, requisition or purchase supplies, or procure food from storage.
• Carve and trim meats for hot or cold service, or for sandwiches.
• Butcher and dress animals, fowl, or shellfish, or cut and bone meat prior to cooking.
• Prepare relishes and hors d'oeuvres.
• Accommodations may be made to enable qualified individuals with disabilities to perform the essential functions.

Qualifications

• Interpersonal - Ability to get along well with a variety of personalities and individuals.
• Organized - Possessing the trait of being organized or following a systematic method of performing a task.
• Working Under Pressure - Ability to complete assigned tasks under stressful situations.
• Adaptability - Ability to adapt to change in the workplace.

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Other

Industries

• Restaurants

Accommodations may be made to enable qualified individuals with disabilities to perform the essential functions.