Restaurant Manager: Elevated Casual Dining Experience

This restaurant concept is seeking a Restaurant Manager for its busy new location in Detroit, Michigan. If you are a passionate hospitality manager and you are ready to take your career to the next level with an awesome group, apply today! Restaurant Manager Responsibilities: Manage and run a busy restaurant floor daily Lead, mentor, coach, and develop the team Uphold the highest standards in guest service daily Oversee the cleanliness of the restaurant daily Restaurant Manager Requirements: Must have 3-4+ years as a full-service Restaurant Manager Experience managing a restaurant with a sales volume of at least 6M or higher Polished and professional with strong leadership skills Highly detail-orientated, action orientated and solution-focused; you are someone who cares about standards and adds value wherever you go Ability to create a positive environment and build quality relationships with team members Desire to grow your hospitality career with a dynamic company Restaurant Manager Benefits: Competitive salary with bonus structure Employer-paid health benefits PTO: Sick and Vacation Opportunities for growth