The Salvation Army USA Eastern Territory
Hope Kitchen Coordinator & Cook
The Salvation Army USA Eastern Territory, Waltham, Massachusetts, United States, 02254
Join to apply for the
Hope Kitchen Coordinator & Cook
role at
The Salvation Army USA Eastern Territory Location: Waltham, MA Pay Range: $15.00 - $17.05 per hour Hours: 28 hours per week Overview
The Coordinator is responsible to ensure the operations of the HOPE Kitchen and work together with other department heads to do The Salvation Army Mission. Responsibilities
Prepare and cook meals for programs Clean and maintain Hope Kitchen facilities neat Keep sign-in book for meals served current Keep a record / sign-up of all baked goods given to Food Pantry clients Work with CO to develop and implement a Monthly Menu Maintain list of needed items for the food program and coordinate purchases Work with Pantry Worker to keep cupboards stocked and notify the Office Manager of shortages Train, instruct and maintain volunteers serving at the Hope Kitchen Maintain volunteer sign-in sheet and hours volunteered Ensure garbage receptacles are empty and clean at the end of the day Represent The Salvation Army’s spiritual ministry and social mission in the community Engage in Christian spiritual conversation with members of the public as opportunities arise Pray with individuals when appropriate Recognize spiritual needs that may require referral to Corps Officers This is not an all-inclusive list; other duties may be assigned Qualifications
Education Requirements
High School Graduate or Equivalence Some practical training in social work area preferable Work Experience
Minimum of 2 years experience working with a similar program Other Qualifications
Certification for Food Produce Safety Certification in Safe Serve approved by Department of Health Training in maintenance of environment for good preparation Benefits
Generous paid time off every year that includes holidays, vacation time and sick time Employer funded Pension Plan (contributions begin after 1 year and for 20+ hours/week) Eligibility for supplemental insurance plans including Voluntary Term Life & AD&D, AFLAC All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. The Salvation Army is committed to reasonable accommodation for qualified job applicants, candidates, and employees with disabilities as required by the Americans with Disabilities Act. EEO is the Law.
#J-18808-Ljbffr
Hope Kitchen Coordinator & Cook
role at
The Salvation Army USA Eastern Territory Location: Waltham, MA Pay Range: $15.00 - $17.05 per hour Hours: 28 hours per week Overview
The Coordinator is responsible to ensure the operations of the HOPE Kitchen and work together with other department heads to do The Salvation Army Mission. Responsibilities
Prepare and cook meals for programs Clean and maintain Hope Kitchen facilities neat Keep sign-in book for meals served current Keep a record / sign-up of all baked goods given to Food Pantry clients Work with CO to develop and implement a Monthly Menu Maintain list of needed items for the food program and coordinate purchases Work with Pantry Worker to keep cupboards stocked and notify the Office Manager of shortages Train, instruct and maintain volunteers serving at the Hope Kitchen Maintain volunteer sign-in sheet and hours volunteered Ensure garbage receptacles are empty and clean at the end of the day Represent The Salvation Army’s spiritual ministry and social mission in the community Engage in Christian spiritual conversation with members of the public as opportunities arise Pray with individuals when appropriate Recognize spiritual needs that may require referral to Corps Officers This is not an all-inclusive list; other duties may be assigned Qualifications
Education Requirements
High School Graduate or Equivalence Some practical training in social work area preferable Work Experience
Minimum of 2 years experience working with a similar program Other Qualifications
Certification for Food Produce Safety Certification in Safe Serve approved by Department of Health Training in maintenance of environment for good preparation Benefits
Generous paid time off every year that includes holidays, vacation time and sick time Employer funded Pension Plan (contributions begin after 1 year and for 20+ hours/week) Eligibility for supplemental insurance plans including Voluntary Term Life & AD&D, AFLAC All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. The Salvation Army is committed to reasonable accommodation for qualified job applicants, candidates, and employees with disabilities as required by the Americans with Disabilities Act. EEO is the Law.
#J-18808-Ljbffr