Bon Appétit Management Company
COLD FOOD (SALAD) (FULL TIME)
Bon Appétit Management Company, Towson, Maryland, United States, 21286
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COLD FOOD (SALAD) (FULL TIME)
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Bon Appétit Management Company We are hiring immediately for a full-time COLD FOOD (SALAD) position located at Goucher College - 1021 Dulaney Valley Road, Towson, MD 21204. Online applications are accepted only. Schedule: Full-time. Days and hours may vary; open availability. More details upon interview. Requirement: One year of previous experience in a similar role is required. Perks: Free shift meals, free parking, uniforms provided, paid time off, paid holidays, and close to public transportation. Fixed Pay Rate: $15.89 per hour Internal Employee Referral Bonus Available Job Summary Summary: Cuts delicatessen meats, vegetables and cheeses with slicing machine, knives or other cutters. Prepares and serves sandwiches, salads and other cold food items. Essential Duties and Responsibilities Obtains daily production schedule and preparation requirements from Chef. Prepares sandwich meats, cheeses, condiments and salads using approved production standards to ensure proper quality, serving temperatures and standard portion control. Stocks and replenishes deli/cold products and condiments following approved merchandising guidelines. Carries pans, kettles and trays of food to and from workstation, stove and refrigerator. Stores food in designated areas following HACCP standard wrapping, dating and rotation procedures. Cleans, sanitizes and maintains counters, work surfaces, refrigeration units and floors in the preparation and serving areas. Places meat, cheese or vegetables on cutting board and cuts slices to designated thickness. Positions and clamps meat or cheese on carriage of slicing machine. Adjusts knob to set machine for desired thickness. Presses button to start motor that moves carriage past rotary blade that slices meats and cheeses. Interacts with coworkers to ensure compliance with company service standards, inventory and cash control procedures. Maintains clean, safe work environment to comply with sanitation, ServSafe and safety requirements. Performs other duties as assigned. Benefits Associates at Bon Appétit are offered many benefits. Full-time and part-time positions offer a range of benefits including retirement plans, shopping programs, health and wellness programs, and more. Full-time positions also offer medical, dental, vision, life insurance, disability insurance, commuter benefits, and flexible spending accounts. Some benefits may vary by location and eligibility. About Compass Group: Compass Group is an equal opportunity employer. We are committed to fair hiring practices without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position with or without reasonable accommodation. This post is not an exhaustive list of all essential responsibilities, skills, tasks, or requirements. The Company reserves the right to modify essential functions based on business needs. Applications are accepted on an ongoing basis. Bon Appétit maintains a drug-free workplace.
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COLD FOOD (SALAD) (FULL TIME)
role at
Bon Appétit Management Company We are hiring immediately for a full-time COLD FOOD (SALAD) position located at Goucher College - 1021 Dulaney Valley Road, Towson, MD 21204. Online applications are accepted only. Schedule: Full-time. Days and hours may vary; open availability. More details upon interview. Requirement: One year of previous experience in a similar role is required. Perks: Free shift meals, free parking, uniforms provided, paid time off, paid holidays, and close to public transportation. Fixed Pay Rate: $15.89 per hour Internal Employee Referral Bonus Available Job Summary Summary: Cuts delicatessen meats, vegetables and cheeses with slicing machine, knives or other cutters. Prepares and serves sandwiches, salads and other cold food items. Essential Duties and Responsibilities Obtains daily production schedule and preparation requirements from Chef. Prepares sandwich meats, cheeses, condiments and salads using approved production standards to ensure proper quality, serving temperatures and standard portion control. Stocks and replenishes deli/cold products and condiments following approved merchandising guidelines. Carries pans, kettles and trays of food to and from workstation, stove and refrigerator. Stores food in designated areas following HACCP standard wrapping, dating and rotation procedures. Cleans, sanitizes and maintains counters, work surfaces, refrigeration units and floors in the preparation and serving areas. Places meat, cheese or vegetables on cutting board and cuts slices to designated thickness. Positions and clamps meat or cheese on carriage of slicing machine. Adjusts knob to set machine for desired thickness. Presses button to start motor that moves carriage past rotary blade that slices meats and cheeses. Interacts with coworkers to ensure compliance with company service standards, inventory and cash control procedures. Maintains clean, safe work environment to comply with sanitation, ServSafe and safety requirements. Performs other duties as assigned. Benefits Associates at Bon Appétit are offered many benefits. Full-time and part-time positions offer a range of benefits including retirement plans, shopping programs, health and wellness programs, and more. Full-time positions also offer medical, dental, vision, life insurance, disability insurance, commuter benefits, and flexible spending accounts. Some benefits may vary by location and eligibility. About Compass Group: Compass Group is an equal opportunity employer. We are committed to fair hiring practices without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position with or without reasonable accommodation. This post is not an exhaustive list of all essential responsibilities, skills, tasks, or requirements. The Company reserves the right to modify essential functions based on business needs. Applications are accepted on an ongoing basis. Bon Appétit maintains a drug-free workplace.
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