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Dunkin' Donuts

Baker/Prep Coordinator

Dunkin' Donuts, Stafford, Connecticut, us, 06075

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Overview

Dunkin' - Immediate BakerPrep Coordinator Needed Do you love coffee and thrive in a fast-paced, team-centered environment? Are you enthusiastic about creating delicious baked goods that keep customers coming back for more? Join Dunkin', America's favorite stop for coffee and baked goods, where we take pride in serving our customers with excellence. As our highly skilled BakerPrep Coordinator, you will play a crucial role in ensuring our food safety, customer service, and quality standards are consistently met. Responsibilities

Arrive promptly at 3am and complete all baking tasks Bake croissants, bagels, and muffins Organize donuts and food prep for the next day Follow food safety protocols and standards Clean and organize the food prep area Assist customers when needed Benefits

Enjoy free food and drinks during shifts Collect daily tips Full-time employees eligible for insurance 1 week paid vacation after averaging 30 hours/week for a year Qualifications

Must be at least 18 years old Availability to work at least one weekend day Location: 22 West Stafford Road Apply now to be a part of Dunkin's dynamic team and contribute to a fun and loving work environment where you can enhance your baking skills while enjoying great perks! Company Introduction

Founded in 1950, Dunkin' is America's favorite all-day, everyday stop for coffee and baked goods. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories. Dunkin' has earned a No. 1 ranking for customer loyalty in the coffee category by Brand Keys for 14 years running. The company has more than 13,100 restaurants in 41 countries worldwide. Based in Canton, Mass., Dunkin' is part of the Dunkin' Brands Group, Inc. family of companies.

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