Cook I

Maintain in depth knowledge of food products as well as sanitation standards and culinary techniques to execute dishes at the highest levelPerform additional duties as assigned that may be outside of the normal scope of duties based on business needsKnowledge of culinary techniques and cooking methods Ability to work in a fast-paced environment and handle multiple tasks simultaneously Ability to work a flexible schedule, including weekends and holidaysAbility to collaborate in a team environment with excellent communication skillsThree years minimum of cooking experience in a standalone restaurant or hotel environmentHealthcare benefits401k retirement plan with company matching**Physical Requirements**Ability to stand and exercise mobility for extended periods of time during your scheduled shift Ability to lift and carry up to 50 pounds regularly and for extended periods during the shift Ability to push and pull food serving equipment and carts weighing up to 200 pounds on a semi - regular basisMost work tasks are performed indoors. Temperature is moderate and controlled by hotel environmental systems; however, must be able to work in extreme temperatures like freezers (-10°F) and kitchens (+110°F). or any other basis prohibited by federal, state, or local law. Job applicants with disabilities who need assistance or an accommodation in order to apply for a position (or their representative) should contact the People department directly at your preferred location.At Montage Hotels & Resorts and Pendry Hotels, we’re committed to delivering extraordinary, personalized and authentic experiences. How we get there is by empowering our associates to think creatively. Grow their talents. Encourage them to have fun. And allow them to follow their passion in creating moments guests will long remember.

At Montage and Pendry, opportunities for career growth are bountiful, and training programs are open to those seeking advancement.

We encourage all of our associates to continuously learn and grow. Working at Montage and Pendry is more than a job; it’s a way of life. #J-18808-Ljbffr