Invited
Overview
Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Invited has operated since 1957 to build relationships and enrich the lives of members, guests and more than 17,000 employees. Invited is the largest owner and operator of private clubs nationwide, with 130+ country clubs, city clubs, and athletic clubs offering amenities including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, and more. Join an incredible and inclusive team at Invited. Job Summary
The Banquet Server is responsible for delivering exceptional food and beverage service to members and guests during events and banquets, reflecting Invited’s Service standards. This role focuses on applying the 3-steps of service—warm welcomes, magic moments, and fond farewells. It is designed for individuals who excel in providing seamless, high-quality service in a dynamic private-events environment. You will work with the banquet team to ensure a smooth and enjoyable experience for all attendees with professionalism and efficiency. Reporting Structure
Reports to the F&B Director, Banquet Director, Banquet Manager or Restaurant Manager Day to Day
Uphold service training standards, providing exceptional service throughout all events. Execute F&B orders, ensuring attentiveness and responsiveness. Maintain knowledge of menus, including special event features and dietary accommodations. Greet members and guests warmly, making them feel welcomed and valued. Foster a positive atmosphere through effective communication and proactive service. Address member/guest complaints swiftly using service recovery techniques. Prepare and set up banquet areas, ensuring they are organized, clean, and ready for service. Complete daily side work, such as stocking supplies and cleaning work areas. Support event setup and breakdown, including table arrangements and décor, as needed. Additional Duties
Assist others as needed and take on additional tasks as assigned by management. Follow all company, club, and department policies, procedures, and instructions. Maintain a high level of professionalism and a commitment to excellence in interactions with members, colleagues, and staff. Follow safe working practices, ensuring compliance with safety guidelines. Take initiative in personal and professional growth and maintain any required certifications relevant to your role. Address and resolve challenges with resources, working with regional and corporate teams. Attend daily briefings and stay informed and engaged with the team’s success. Wear a clean, neat uniform that meets club standards. About You / Preferred
A high school diploma or equivalent. Current Food Handler and Alcohol Server Certifications as required by state and city regulations. Previous experience in Food and Beverage service, especially in a banquet or event setting. Completion of Invited’s F&B Service Training program. Excellent communication skills with the ability to speak clearly and effectively. Ability to follow instructions and communicate well with team members. Physical Requirements
Stand, walk, and perform physical activities for extended periods. Work in varying temperatures and environments, with potential exposure to dust, fumes, or gases. Climb ladders, squat, kneel, reach, grasp, twist, bend, and perform related movements. Able to lift, carry, push, and pull up to 100 lbs. occasionally. Effective communication skills, including talking and hearing, with adequate visual acuity. Primary Tools / Equipment
Trays POS System Bottle Opener Wine Tool Banquet Chairs and Tables Work Schedule
Attendance as outlined on the weekly schedule. Additional hours may be required, including weekends and holidays. What We Offer / Benefits
We offer a Total Rewards package. Base pay is determined by skills, experience, education, location, and hours worked (where applicable). Medical, dental, and vision coverage Life insurance Short-term and long-term disability insurance 401(k) retirement savings plan Generous paid time off and leave programs Want to learn more? Visit invited benefits site for full details. Visit Invited Jobs for more about ClubLife, Employee Experience, Company Benefits, and Our Culture. Follow us on social networks: LinkedIn, Instagram, X/Twitter, Facebook. Invited is an Equal Employment Opportunity Employer. The job posting outlines the general requirements for this position and is not a comprehensive list of duties, responsibilities, or requirements. Additional duties may be assigned as needed to ensure smooth operation of the Club. Seniority level
Entry level Employment type
Part-time Job function
Management and Manufacturing Industries
Hospitality
#J-18808-Ljbffr
Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Invited has operated since 1957 to build relationships and enrich the lives of members, guests and more than 17,000 employees. Invited is the largest owner and operator of private clubs nationwide, with 130+ country clubs, city clubs, and athletic clubs offering amenities including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, and more. Join an incredible and inclusive team at Invited. Job Summary
The Banquet Server is responsible for delivering exceptional food and beverage service to members and guests during events and banquets, reflecting Invited’s Service standards. This role focuses on applying the 3-steps of service—warm welcomes, magic moments, and fond farewells. It is designed for individuals who excel in providing seamless, high-quality service in a dynamic private-events environment. You will work with the banquet team to ensure a smooth and enjoyable experience for all attendees with professionalism and efficiency. Reporting Structure
Reports to the F&B Director, Banquet Director, Banquet Manager or Restaurant Manager Day to Day
Uphold service training standards, providing exceptional service throughout all events. Execute F&B orders, ensuring attentiveness and responsiveness. Maintain knowledge of menus, including special event features and dietary accommodations. Greet members and guests warmly, making them feel welcomed and valued. Foster a positive atmosphere through effective communication and proactive service. Address member/guest complaints swiftly using service recovery techniques. Prepare and set up banquet areas, ensuring they are organized, clean, and ready for service. Complete daily side work, such as stocking supplies and cleaning work areas. Support event setup and breakdown, including table arrangements and décor, as needed. Additional Duties
Assist others as needed and take on additional tasks as assigned by management. Follow all company, club, and department policies, procedures, and instructions. Maintain a high level of professionalism and a commitment to excellence in interactions with members, colleagues, and staff. Follow safe working practices, ensuring compliance with safety guidelines. Take initiative in personal and professional growth and maintain any required certifications relevant to your role. Address and resolve challenges with resources, working with regional and corporate teams. Attend daily briefings and stay informed and engaged with the team’s success. Wear a clean, neat uniform that meets club standards. About You / Preferred
A high school diploma or equivalent. Current Food Handler and Alcohol Server Certifications as required by state and city regulations. Previous experience in Food and Beverage service, especially in a banquet or event setting. Completion of Invited’s F&B Service Training program. Excellent communication skills with the ability to speak clearly and effectively. Ability to follow instructions and communicate well with team members. Physical Requirements
Stand, walk, and perform physical activities for extended periods. Work in varying temperatures and environments, with potential exposure to dust, fumes, or gases. Climb ladders, squat, kneel, reach, grasp, twist, bend, and perform related movements. Able to lift, carry, push, and pull up to 100 lbs. occasionally. Effective communication skills, including talking and hearing, with adequate visual acuity. Primary Tools / Equipment
Trays POS System Bottle Opener Wine Tool Banquet Chairs and Tables Work Schedule
Attendance as outlined on the weekly schedule. Additional hours may be required, including weekends and holidays. What We Offer / Benefits
We offer a Total Rewards package. Base pay is determined by skills, experience, education, location, and hours worked (where applicable). Medical, dental, and vision coverage Life insurance Short-term and long-term disability insurance 401(k) retirement savings plan Generous paid time off and leave programs Want to learn more? Visit invited benefits site for full details. Visit Invited Jobs for more about ClubLife, Employee Experience, Company Benefits, and Our Culture. Follow us on social networks: LinkedIn, Instagram, X/Twitter, Facebook. Invited is an Equal Employment Opportunity Employer. The job posting outlines the general requirements for this position and is not a comprehensive list of duties, responsibilities, or requirements. Additional duties may be assigned as needed to ensure smooth operation of the Club. Seniority level
Entry level Employment type
Part-time Job function
Management and Manufacturing Industries
Hospitality
#J-18808-Ljbffr