Insight Global
Continuous Improvement Leader
Location:
Onsite in Albany, GA Duration:
Direct Hire Industry:
Fortune 100 Retail Company Compensation : Up to $110,000
Required Skills & Experience - Bachelor's Degree (engineering or data analytics preferred) - 3+ years of experience leading continuous improvement projects - Experience using reporting systems (downtime reporting system preferred) - Background in logistics, distribution, or manufacturing industries
Nice to Have Skills & Experience - Six Sigma certification (black belt preferred) - TPM (total predictive maintenance) experience - Experience developing/reengineering business processes from current to future state
Job Description A Fortune 100 client in the retail space is seeking a Continuous Improvement Leader to support their facility in the Albany, GA area. This resource will be responsible for leading and facilitating plant Continuous Improvement (CI) efforts.
- Assist plant teams with goal-setting and tracking CI measures - Select/apply appropriate CI tools to improve line capacity, line efficiency, process reliability, mean time between failure and other key measures - Apply Lean Six Sigma tools and the DMAIC process to complete projects with annual savings and provide technical expertise to support root cause analysis process - Create control plans to produce sustainable gains - Lead teams to solve problems, eliminate waste and reduce variation - Participate in all relevant aspects of project management initiatives and support commissioning, qualification and verification for capital projects - Mentor/coach teams on CI and Lean/Six Sigma methodology - Utilize Kroger downtime system to identify/prioritize improvement opportunities - Develop/ leverage collaborative relationships to achieve work goals - Identify and understand issues and opportunities; compare data from different sources to draw conclusions, use effective approaches for choosing a course of action, & take action that is consistent with available facts, constraints, & probable consequences- Follow established programs, policies and practices to produce safe quality foods that meet regulatory and company requirements
Onsite in Albany, GA Duration:
Direct Hire Industry:
Fortune 100 Retail Company Compensation : Up to $110,000
Required Skills & Experience - Bachelor's Degree (engineering or data analytics preferred) - 3+ years of experience leading continuous improvement projects - Experience using reporting systems (downtime reporting system preferred) - Background in logistics, distribution, or manufacturing industries
Nice to Have Skills & Experience - Six Sigma certification (black belt preferred) - TPM (total predictive maintenance) experience - Experience developing/reengineering business processes from current to future state
Job Description A Fortune 100 client in the retail space is seeking a Continuous Improvement Leader to support their facility in the Albany, GA area. This resource will be responsible for leading and facilitating plant Continuous Improvement (CI) efforts.
- Assist plant teams with goal-setting and tracking CI measures - Select/apply appropriate CI tools to improve line capacity, line efficiency, process reliability, mean time between failure and other key measures - Apply Lean Six Sigma tools and the DMAIC process to complete projects with annual savings and provide technical expertise to support root cause analysis process - Create control plans to produce sustainable gains - Lead teams to solve problems, eliminate waste and reduce variation - Participate in all relevant aspects of project management initiatives and support commissioning, qualification and verification for capital projects - Mentor/coach teams on CI and Lean/Six Sigma methodology - Utilize Kroger downtime system to identify/prioritize improvement opportunities - Develop/ leverage collaborative relationships to achieve work goals - Identify and understand issues and opportunities; compare data from different sources to draw conclusions, use effective approaches for choosing a course of action, & take action that is consistent with available facts, constraints, & probable consequences- Follow established programs, policies and practices to produce safe quality foods that meet regulatory and company requirements