Boqueria Restaurant Group
Restaurant Manager
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Restaurant Manager
role at
Boqueria Restaurant Group
Base pay range: $65,000.00/yr - $70,000.00/yr
Location: 807 W Fulton Market, Chicago, IL 60607
Responsibilities As a Front of House Manager at Boqueria, you will be the right hand to our General Manager, providing guests with the best possible experience and creating a positive work culture by personally exemplifying our core values. You will also assist the General Manager to ensure that the restaurant meets or exceeds its financial targets and oversee the restaurant’s preparedness for daily service and DOH inspection readiness.
Qualifications
Desire and motivation to work with a lot of energy and positivity
Excellent food and beverage knowledge
Technically savvy enough to become proficient with key systems and IT infrastructure (OpenTable, Toast, Restaurant 365, Dolce)
Food Handler’s Certification from the Department of Health
Proficient in Microsoft Office and Excel
Ability to organize, prioritize, and plan ahead
Understand and support managing financial implications of operational decisions
A good sense of humor
Must be at least 18 years old
Benefits
Work with great people who love hospitality
Competitive salary based on experience paid weekly
Flexible scheduling
Full- and part-time availability
Benefits include medical, dental, vision, disability, life, and supplemental options
Paid time off and discounted meals
A strong company culture with high standards
Be part of growing an upscale restaurant group
Company Information Boqueria® is one of the leading Spanish tapas restaurant groups on the East Coast, with 10 locations in NYC, DC, Chicago, Nashville, Boston & West Hartford, and an 11th opening in Atlanta in Fall 2024. Boqueria is a lively tapas bar, inspired by the buzzy atmosphere and great food of the Barcelona "Kioskos" surrounding the renowned food market "El Mercado de la Boqueria."
Safety Commitment Your health and wellbeing are always our top priority. Boqueria® has partnered with Zedic® to guide our managers and team in managing COVID-19 risks.
Equal Opportunity Employer We are an Equal Opportunity Employer. We do not base our employment decisions on an applicant’s race, sex, sexual orientation, age, color, national origin, citizenship, disability, handicap, veteran status, or any other factor prohibited by local, state, or federal law.
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Restaurant Manager
role at
Boqueria Restaurant Group
Base pay range: $65,000.00/yr - $70,000.00/yr
Location: 807 W Fulton Market, Chicago, IL 60607
Responsibilities As a Front of House Manager at Boqueria, you will be the right hand to our General Manager, providing guests with the best possible experience and creating a positive work culture by personally exemplifying our core values. You will also assist the General Manager to ensure that the restaurant meets or exceeds its financial targets and oversee the restaurant’s preparedness for daily service and DOH inspection readiness.
Qualifications
Desire and motivation to work with a lot of energy and positivity
Excellent food and beverage knowledge
Technically savvy enough to become proficient with key systems and IT infrastructure (OpenTable, Toast, Restaurant 365, Dolce)
Food Handler’s Certification from the Department of Health
Proficient in Microsoft Office and Excel
Ability to organize, prioritize, and plan ahead
Understand and support managing financial implications of operational decisions
A good sense of humor
Must be at least 18 years old
Benefits
Work with great people who love hospitality
Competitive salary based on experience paid weekly
Flexible scheduling
Full- and part-time availability
Benefits include medical, dental, vision, disability, life, and supplemental options
Paid time off and discounted meals
A strong company culture with high standards
Be part of growing an upscale restaurant group
Company Information Boqueria® is one of the leading Spanish tapas restaurant groups on the East Coast, with 10 locations in NYC, DC, Chicago, Nashville, Boston & West Hartford, and an 11th opening in Atlanta in Fall 2024. Boqueria is a lively tapas bar, inspired by the buzzy atmosphere and great food of the Barcelona "Kioskos" surrounding the renowned food market "El Mercado de la Boqueria."
Safety Commitment Your health and wellbeing are always our top priority. Boqueria® has partnered with Zedic® to guide our managers and team in managing COVID-19 risks.
Equal Opportunity Employer We are an Equal Opportunity Employer. We do not base our employment decisions on an applicant’s race, sex, sexual orientation, age, color, national origin, citizenship, disability, handicap, veteran status, or any other factor prohibited by local, state, or federal law.
#J-18808-Ljbffr