Urth Caffe
URTH CAFFE, an organic, fast-paced, successful company, is looking for Front of the House Managers in Orange.
The ideal candidate must be able to work in a team-oriented environment, be self-motivated, have strong leadership skills, thrive on achievement of goals, be flexible, detail-oriented, and supervise the front of the house.
Job Purpose
Satisfies clients, manages employees, and increases sales. Responsibilities
Makes weekly schedule Approves/denies requests for days off Determines which staff will cover busy or slow shifts Hires new FOH staff Terminates undesirable FOH staff Handles disgruntled customers by offering suggestions and solutions Handles employee issues such as tardiness, cell phones, language, attitude, dress code Facilitates FOH and BOH issues Controls seating at peak times Must excel at customer service Trains staff to have superb customer service Makes sure customers leave the restaurant happy Jumps in to assist staff when busy (expedite or run food, pour water, buss tables, seat customers, etc.) Assists with inventory (bar) Manages bar Orders FOH inventory Qualifications
Successfully passes a medical background check Successfully passes a background check Is able to work at least 5 shifts per week on a rotating basis, morning and evening shifts, and is available weekdays, weekends, and holidays Must have a license and a clean driving record Physical Demands
Regularly required to stand, walk, squat, and bend Regularly required to lift no more than 25 pounds unassisted Frequently required to use hand to finger motions, handle or feel objects, reach with hands and arms We are an equal opportunities employer and welcome applications from all qualified candidates.
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Satisfies clients, manages employees, and increases sales. Responsibilities
Makes weekly schedule Approves/denies requests for days off Determines which staff will cover busy or slow shifts Hires new FOH staff Terminates undesirable FOH staff Handles disgruntled customers by offering suggestions and solutions Handles employee issues such as tardiness, cell phones, language, attitude, dress code Facilitates FOH and BOH issues Controls seating at peak times Must excel at customer service Trains staff to have superb customer service Makes sure customers leave the restaurant happy Jumps in to assist staff when busy (expedite or run food, pour water, buss tables, seat customers, etc.) Assists with inventory (bar) Manages bar Orders FOH inventory Qualifications
Successfully passes a medical background check Successfully passes a background check Is able to work at least 5 shifts per week on a rotating basis, morning and evening shifts, and is available weekdays, weekends, and holidays Must have a license and a clean driving record Physical Demands
Regularly required to stand, walk, squat, and bend Regularly required to lift no more than 25 pounds unassisted Frequently required to use hand to finger motions, handle or feel objects, reach with hands and arms We are an equal opportunities employer and welcome applications from all qualified candidates.
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