Post Ranch Inn
Join to apply for the
Culinary Extern
role at
Post Ranch Inn . Continue with Google 2 days ago - Be among the first 25 applicants. Are you interested in working as a Culinary Extern with an Executive Chef who will push your creativity and encourage you to be the best? We invite you to join a friendly and innovative team of dedicated hospitality professionals to provide a world-class guest experience at Post Ranch Inn. Sierra Mar , the renowned restaurant at
Post Ranch Inn , is looking for Culinary Externs with full-time availability. The right candidates will have prior experience or culinary education, and a flexible schedule to work mornings, evenings, holidays, and weekends. Must be able to obtain a CA Food Handler permit within 30 days of hire.
This position collaborates with a Culinary Art Schooling Program (3-6 months). Applicants not enrolled or graduating from a culinary program should consider applying for Line Cook or Dishwasher roles. Pay range: $18.00 - $18.50 per hour. About Us:
Post Ranch Inn is a five-star luxury resort renowned worldwide, offering stunning views of the California coastline. With 39 guestrooms and private homes, it combines rustic elegance with luxury, emphasizing environmental and social responsibility. As part of the Preferred Boutique Hotel group, amenities include Sierra Mar restaurant, which has received the
Wine Spectator
Grand Award. Guests enjoy exquisite dining, panoramic ocean views, pools, spa treatments, yoga, and proximity to Monterey and Carmel. We offer competitive benefits such as insurance, paid vacation and sick leave, 401K matching, discounts, and onsite employee housing (subject to availability). Join our accomplished culinary team by applying now. Interviews start immediately. This is a non-management, full-time position. Seniority level
Internship Employment type
Full-time Job function
Education and Training Industries
Hospitality
#J-18808-Ljbffr
Culinary Extern
role at
Post Ranch Inn . Continue with Google 2 days ago - Be among the first 25 applicants. Are you interested in working as a Culinary Extern with an Executive Chef who will push your creativity and encourage you to be the best? We invite you to join a friendly and innovative team of dedicated hospitality professionals to provide a world-class guest experience at Post Ranch Inn. Sierra Mar , the renowned restaurant at
Post Ranch Inn , is looking for Culinary Externs with full-time availability. The right candidates will have prior experience or culinary education, and a flexible schedule to work mornings, evenings, holidays, and weekends. Must be able to obtain a CA Food Handler permit within 30 days of hire.
This position collaborates with a Culinary Art Schooling Program (3-6 months). Applicants not enrolled or graduating from a culinary program should consider applying for Line Cook or Dishwasher roles. Pay range: $18.00 - $18.50 per hour. About Us:
Post Ranch Inn is a five-star luxury resort renowned worldwide, offering stunning views of the California coastline. With 39 guestrooms and private homes, it combines rustic elegance with luxury, emphasizing environmental and social responsibility. As part of the Preferred Boutique Hotel group, amenities include Sierra Mar restaurant, which has received the
Wine Spectator
Grand Award. Guests enjoy exquisite dining, panoramic ocean views, pools, spa treatments, yoga, and proximity to Monterey and Carmel. We offer competitive benefits such as insurance, paid vacation and sick leave, 401K matching, discounts, and onsite employee housing (subject to availability). Join our accomplished culinary team by applying now. Interviews start immediately. This is a non-management, full-time position. Seniority level
Internship Employment type
Full-time Job function
Education and Training Industries
Hospitality
#J-18808-Ljbffr