Sodexo
Overview
Job Title:
Cook I Location:
ALOHA NURSING AND REHAB - 75647001 Workdays/Shifts:
Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type:
Full-time Pay Range:
$19.00 per hour Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way. What You’ll Do
As a Cook I at Sodexo, you are also a team player and food waste reducer. You’ll prepare and create nutritious dishes while putting customer service at the heart of everything you do. Your passion for food and warm smile will make a positive impact and brighten the day of those you serve. Responsibilities
Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods, may include Breakfast, Lunch, Dinner, and Special/Catered Events. Read and follow basic recipes and/or product directions for preparing various food items May prepare food and serve customers at an a la carte and/or operate a grill station Attends work and shows for scheduled shift on time with satisfactory regularity Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements. What You Bring
Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all. 0 – 2 years of previous related experience is beneficial. Note: This description reflects the current job duties and requirements and may vary by unit/work location. All applicants will be considered without regard to race, color, religion, sex, national origin, age, disability, or any other status protected by applicable law. Sodexo is an equal opportunity employer. We are committed to providing equal employment opportunities to all applicants and employees regardless of race, color, religion, sex, gender identity, sexual orientation, national origin, age, disability, veteran status or any other protected status.
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Job Title:
Cook I Location:
ALOHA NURSING AND REHAB - 75647001 Workdays/Shifts:
Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type:
Full-time Pay Range:
$19.00 per hour Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way. What You’ll Do
As a Cook I at Sodexo, you are also a team player and food waste reducer. You’ll prepare and create nutritious dishes while putting customer service at the heart of everything you do. Your passion for food and warm smile will make a positive impact and brighten the day of those you serve. Responsibilities
Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods, may include Breakfast, Lunch, Dinner, and Special/Catered Events. Read and follow basic recipes and/or product directions for preparing various food items May prepare food and serve customers at an a la carte and/or operate a grill station Attends work and shows for scheduled shift on time with satisfactory regularity Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements. What You Bring
Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all. 0 – 2 years of previous related experience is beneficial. Note: This description reflects the current job duties and requirements and may vary by unit/work location. All applicants will be considered without regard to race, color, religion, sex, national origin, age, disability, or any other status protected by applicable law. Sodexo is an equal opportunity employer. We are committed to providing equal employment opportunities to all applicants and employees regardless of race, color, religion, sex, gender identity, sexual orientation, national origin, age, disability, veteran status or any other protected status.
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