Tap Room
Overview
Upstream Hospitality Group is an ever-growing hospitality group that has a wide variety of tastes with a common theme holding them all together: creativity, progression, and originality. We are looking for an experienced
Line Cook
to join our team. You will be preparing and cooking a variety of dishes for our loyal guests to enjoy. Base pay range : $18.00/hr - $21.00/hr We are an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status. Responsibilities
Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock Ensure food is stored and cooked at correct temperature by regulating the temperature of ovens, broilers, grills, and roasters Season and cook food according to recipes or personal judgment and experience Turn or stir foods to ensure even cooking Respond to guest feedback with appropriate urgency and professionalism Requirements
Previous experience as a restaurant cook required ServeSafe or Food Handler’s certification (or willingness to attain) Effective communication skills Ability to lift 30+ lbs Ability to stand for 8+ hours Bi-lingual (preferred) What We Offer
Career Growth & Development – We promote from within and provide real opportunities for advancement. Competitive Salary & Bonus Structure – We reward high performance and leadership. Work with Passionate People – Join a team that cares deeply about hospitality and loves what they do. Be Part of Something Bigger – Help build the future of Tap Room and leave your mark on the hospitality industry. Disclaimer: This position description is not intended to be an exhaustive list of all responsibilities, skills, efforts, or working conditions. The incumbent may perform other duties as required. Tap Room began in 2011 and has grown into a fast-growing hospitality group with multiple locations on Long Island, known for its welcoming vibe and strong team culture. We’re Always Accepting Applications — All positions posted are open year-round. Submitting an application means your information will be added to our applicant tracking system. We review all submissions and will be in touch if we’d like to invite you for an interview. Join the TapFam!
#J-18808-Ljbffr
Upstream Hospitality Group is an ever-growing hospitality group that has a wide variety of tastes with a common theme holding them all together: creativity, progression, and originality. We are looking for an experienced
Line Cook
to join our team. You will be preparing and cooking a variety of dishes for our loyal guests to enjoy. Base pay range : $18.00/hr - $21.00/hr We are an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status. Responsibilities
Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock Ensure food is stored and cooked at correct temperature by regulating the temperature of ovens, broilers, grills, and roasters Season and cook food according to recipes or personal judgment and experience Turn or stir foods to ensure even cooking Respond to guest feedback with appropriate urgency and professionalism Requirements
Previous experience as a restaurant cook required ServeSafe or Food Handler’s certification (or willingness to attain) Effective communication skills Ability to lift 30+ lbs Ability to stand for 8+ hours Bi-lingual (preferred) What We Offer
Career Growth & Development – We promote from within and provide real opportunities for advancement. Competitive Salary & Bonus Structure – We reward high performance and leadership. Work with Passionate People – Join a team that cares deeply about hospitality and loves what they do. Be Part of Something Bigger – Help build the future of Tap Room and leave your mark on the hospitality industry. Disclaimer: This position description is not intended to be an exhaustive list of all responsibilities, skills, efforts, or working conditions. The incumbent may perform other duties as required. Tap Room began in 2011 and has grown into a fast-growing hospitality group with multiple locations on Long Island, known for its welcoming vibe and strong team culture. We’re Always Accepting Applications — All positions posted are open year-round. Submitting an application means your information will be added to our applicant tracking system. We review all submissions and will be in touch if we’d like to invite you for an interview. Join the TapFam!
#J-18808-Ljbffr