Thompson Hotels
Overview
This culinary position requires good communication skills as well as at least 3 years of previous line and fine dining experience. A Culinary degree or related hotel experience preferred. Candidates should be able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying, broiling. This person may be required to give direction in the supervisor's absence. Organization
Thompson Houston Qualifications
Requires good communication skills. 3 years of previous culinary experience preferred. Culinary degree or related hotel experience is preferred. Candidates should be able to perform all basic and intermediate cooking skills. Able to work multiple stations in the kitchen. Requires minimal supervision and training. Seniority level
Entry level Employment type
Full-time Job function
Management and Manufacturing Industries
Hospitality
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This culinary position requires good communication skills as well as at least 3 years of previous line and fine dining experience. A Culinary degree or related hotel experience preferred. Candidates should be able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying, broiling. This person may be required to give direction in the supervisor's absence. Organization
Thompson Houston Qualifications
Requires good communication skills. 3 years of previous culinary experience preferred. Culinary degree or related hotel experience is preferred. Candidates should be able to perform all basic and intermediate cooking skills. Able to work multiple stations in the kitchen. Requires minimal supervision and training. Seniority level
Entry level Employment type
Full-time Job function
Management and Manufacturing Industries
Hospitality
#J-18808-Ljbffr