California Correctional Health Care Services
Correctional Supervising Cook, CF - Salinas Valley State Prison (SVSP)
California Correctional Health Care Services, Monterey, California, United States, 93941
Job title and location
Correctional Supervising Cook, CF position located at Salinas Valley State Prison (SVSP) and Salinas Valley State Prison - Psychiatric Inpatient program located in Soledad, Monterey County. Please indicate the position number on your application: 936-213-2183-410. Salary and schedule
This part-time position will be working 16 hours per week. The monthly part-time salary range for this position is $1,834.40 to $2,255.60. This range is provided by California Correctional Health Care Services. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more. Job responsibilities
Under the general direction of the Supervising Cook I, the Correctional Supervising Cook supervises and directs Cook Staff in the preparation and service of food for the inmate population. Responsible to receive, store, rotate, prepare and rethermalize of food. Responsible to ensure proper quantity, quality and acceptable appearance of food items. Coordinates Food Service activities with other Correctional Supervising Cooks. Minimum qualifications
Option I Experience: One year of experience in the California state service performing the duties of a Cook Specialist II (Correctional Facility) or a Cook Specialist II. Option II Experience: Two years of experience in a supervisory capacity over cooks and other food service workers with responsibility and assisting with the preparation, cooking, and serving of various food items. Education: Equivalent to completion of the twelfth grade. Please note: A Training and Development (T&D) assignment will not be considered at this time. Duty statement and equivalent information
You will find additional information about the job in the Duty Statement. Equal opportunity and employment terms
Equal Opportunity Employer The State of California is an equal opportunity employer to all, regardless of age, ancestry, color, disability (mental and physical), gender, gender expression, gender identity, genetic information, marital status, medical condition, military or veteran status, national origin, political affiliation, race, religious creed, sex, and sexual orientation. It is an objective of the State of California to achieve a drug-free workplace. Any applicant for state employment will be expected to behave in accordance with this objective because the use of illegal drugs is inconsistent with the law of the State, the Civil Service rules, and the trust placed in public servants. Seniority level
Mid-Senior level Employment type
Part-time Job function
Other Industries
Hospitals and Health Care
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Correctional Supervising Cook, CF position located at Salinas Valley State Prison (SVSP) and Salinas Valley State Prison - Psychiatric Inpatient program located in Soledad, Monterey County. Please indicate the position number on your application: 936-213-2183-410. Salary and schedule
This part-time position will be working 16 hours per week. The monthly part-time salary range for this position is $1,834.40 to $2,255.60. This range is provided by California Correctional Health Care Services. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more. Job responsibilities
Under the general direction of the Supervising Cook I, the Correctional Supervising Cook supervises and directs Cook Staff in the preparation and service of food for the inmate population. Responsible to receive, store, rotate, prepare and rethermalize of food. Responsible to ensure proper quantity, quality and acceptable appearance of food items. Coordinates Food Service activities with other Correctional Supervising Cooks. Minimum qualifications
Option I Experience: One year of experience in the California state service performing the duties of a Cook Specialist II (Correctional Facility) or a Cook Specialist II. Option II Experience: Two years of experience in a supervisory capacity over cooks and other food service workers with responsibility and assisting with the preparation, cooking, and serving of various food items. Education: Equivalent to completion of the twelfth grade. Please note: A Training and Development (T&D) assignment will not be considered at this time. Duty statement and equivalent information
You will find additional information about the job in the Duty Statement. Equal opportunity and employment terms
Equal Opportunity Employer The State of California is an equal opportunity employer to all, regardless of age, ancestry, color, disability (mental and physical), gender, gender expression, gender identity, genetic information, marital status, medical condition, military or veteran status, national origin, political affiliation, race, religious creed, sex, and sexual orientation. It is an objective of the State of California to achieve a drug-free workplace. Any applicant for state employment will be expected to behave in accordance with this objective because the use of illegal drugs is inconsistent with the law of the State, the Civil Service rules, and the trust placed in public servants. Seniority level
Mid-Senior level Employment type
Part-time Job function
Other Industries
Hospitals and Health Care
#J-18808-Ljbffr