The Fresh Market
Overview
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Assistant Meat Manager
role at
The Fresh Market .
Our mission is to make everyday eating extraordinary for our guests, and we are looking for a new team member who will commit to helping us deliver on this mission.
Benefits
Team Member discount of 30%
Early Earn Wage Access (access up to 50% of earned wages on-demand per pay period, max $500)
401K contribution and company match
Financial Wellness Program
Personal time off and additional time off purchase plans
Medical, Dental, Vision, Disability, and Life Insurance for individual, spouse, partner, and family
Discounts on pet insurance, daycare, event tickets, and more
Position As the Assistant Meat Manager, you assist the Meat and Seafood Manager with managing department inventory, pricing integrity, training, and other operational processes that require attention to detail. This is a fast-paced position that requires efficiency, effectiveness, and a passion for excellence to drive results while curating an impressive guest and team member experience.
What You'll Do
Coordinate the ordering of meat items with the Meat and Seafood Manager
Handle, slice, cut and trim a variety of the department’s prime and premium meat and seafood products, and items for convenient meal solutions; manage quality product levels per The Fresh Market standards
Greet guests and proactively assist them with accurate and timely information
Make recommendations and accommodate requests
Manage order guides, ordering deadlines, and reduce shrink/damage
Receive and stock goods with proper rotation when replenishing product levels
Engage, motivate, coach, and train team members on-the-job and through The Fresh Market’s internal training platform to provide excellent guest service safely
Availability This position requires the willingness to work a flexible schedule, including weekends, days, evenings, and holidays.
Qualifications CERTIFICATIONS
All The Fresh Market Assistant Meat Managers must be certified within TFMA within 90 days of hire.
Minimum Requirements
3 plus years of experience in retail, restaurant, or hospitality field
1 plus years of leadership experience
Working knowledge of Microsoft Office
Must be at least 18 years of age
Equal Opportunity The Fresh Market is an equal-opportunity employer that is committed to creating a diverse, equitable, and inclusive workplace. Reasonable accommodations will be provided for qualified applicants and team members, unless doing so would result in an undue hardship.
The statements in this job posting describe the general nature and level of work expected in this role but are not all-inclusive. The Fresh Market looks forward to talking with interested candidates to share additional details about responsibilities, duties and skills required.
Additional
Seniority level: Mid-Senior level
Employment type: Full-time
Job function: Management and Manufacturing
Industry: Retail
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Assistant Meat Manager
role at
The Fresh Market .
Our mission is to make everyday eating extraordinary for our guests, and we are looking for a new team member who will commit to helping us deliver on this mission.
Benefits
Team Member discount of 30%
Early Earn Wage Access (access up to 50% of earned wages on-demand per pay period, max $500)
401K contribution and company match
Financial Wellness Program
Personal time off and additional time off purchase plans
Medical, Dental, Vision, Disability, and Life Insurance for individual, spouse, partner, and family
Discounts on pet insurance, daycare, event tickets, and more
Position As the Assistant Meat Manager, you assist the Meat and Seafood Manager with managing department inventory, pricing integrity, training, and other operational processes that require attention to detail. This is a fast-paced position that requires efficiency, effectiveness, and a passion for excellence to drive results while curating an impressive guest and team member experience.
What You'll Do
Coordinate the ordering of meat items with the Meat and Seafood Manager
Handle, slice, cut and trim a variety of the department’s prime and premium meat and seafood products, and items for convenient meal solutions; manage quality product levels per The Fresh Market standards
Greet guests and proactively assist them with accurate and timely information
Make recommendations and accommodate requests
Manage order guides, ordering deadlines, and reduce shrink/damage
Receive and stock goods with proper rotation when replenishing product levels
Engage, motivate, coach, and train team members on-the-job and through The Fresh Market’s internal training platform to provide excellent guest service safely
Availability This position requires the willingness to work a flexible schedule, including weekends, days, evenings, and holidays.
Qualifications CERTIFICATIONS
All The Fresh Market Assistant Meat Managers must be certified within TFMA within 90 days of hire.
Minimum Requirements
3 plus years of experience in retail, restaurant, or hospitality field
1 plus years of leadership experience
Working knowledge of Microsoft Office
Must be at least 18 years of age
Equal Opportunity The Fresh Market is an equal-opportunity employer that is committed to creating a diverse, equitable, and inclusive workplace. Reasonable accommodations will be provided for qualified applicants and team members, unless doing so would result in an undue hardship.
The statements in this job posting describe the general nature and level of work expected in this role but are not all-inclusive. The Fresh Market looks forward to talking with interested candidates to share additional details about responsibilities, duties and skills required.
Additional
Seniority level: Mid-Senior level
Employment type: Full-time
Job function: Management and Manufacturing
Industry: Retail
#J-18808-Ljbffr