One Holland Corporation
Sous Chef - Royal Kentuckian - Independence
One Holland Corporation, Independence, Kentucky, United States, 41051
Sous Chef - Royal Kentuckian - Independence
Join to apply for the
Sous Chef - Royal Kentuckian - Independence
role at
One Holland Corporation
Location: Independence, KY, 41051
The Royal Kentuckian is bringing casual fine dining to Northern Kentucky. Rooted in tradition with a modern touch, our menu features refined regional dishes and elevated comfort food, all served in a warm, welcoming setting. Join us in celebrating the next chapter of Kentucky hospitality.
The Royal Kentuckian offers a group health, dental and vision plan, the ability to further your education through a college tuition reimbursement program, 401K matching, flexible schedules and many more great benefits!
SupChef Responsibilities
Helping in the preparation and design of all food and drinks menus
Producing high quality plates both design and taste wise
Ensuring that the kitchen operates in a timely way that meets our quality standards
Fill in for the Executive Chef in planning and directing food preparation when necessary
Resourcefully solve any issues that arise and seize control of any problematic -situation
Manage and train kitchen staff, establish working schedule and assess staff’s performance
Order supplies to stock inventory appropriately
Comply with and enforce sanitation regulations and safety standards
Maintain a positive and professional approach with coworkers and customers
Requirements Understanding of various cooking methods, ingredients, equipment and procedures.
Accuracy and speed in handling emergency situations and providing solutions.
Familiar with industry’s best practices.
Seniority level Mid-Senior level
Employment type Full-time
Job function Management and Manufacturing
Industries
Restaurants
Referrals increase your chances of interviewing at One Holland Corporation by 2x
Get notified about new Sous Chef jobs in
Independence, KY .
#J-18808-Ljbffr
Sous Chef - Royal Kentuckian - Independence
role at
One Holland Corporation
Location: Independence, KY, 41051
The Royal Kentuckian is bringing casual fine dining to Northern Kentucky. Rooted in tradition with a modern touch, our menu features refined regional dishes and elevated comfort food, all served in a warm, welcoming setting. Join us in celebrating the next chapter of Kentucky hospitality.
The Royal Kentuckian offers a group health, dental and vision plan, the ability to further your education through a college tuition reimbursement program, 401K matching, flexible schedules and many more great benefits!
SupChef Responsibilities
Helping in the preparation and design of all food and drinks menus
Producing high quality plates both design and taste wise
Ensuring that the kitchen operates in a timely way that meets our quality standards
Fill in for the Executive Chef in planning and directing food preparation when necessary
Resourcefully solve any issues that arise and seize control of any problematic -situation
Manage and train kitchen staff, establish working schedule and assess staff’s performance
Order supplies to stock inventory appropriately
Comply with and enforce sanitation regulations and safety standards
Maintain a positive and professional approach with coworkers and customers
Requirements Understanding of various cooking methods, ingredients, equipment and procedures.
Accuracy and speed in handling emergency situations and providing solutions.
Familiar with industry’s best practices.
Seniority level Mid-Senior level
Employment type Full-time
Job function Management and Manufacturing
Industries
Restaurants
Referrals increase your chances of interviewing at One Holland Corporation by 2x
Get notified about new Sous Chef jobs in
Independence, KY .
#J-18808-Ljbffr