Smashburger
Restaurant Manager at Smashburger
Smashburger is one of the country's fastest‑growing, fast‑casual, “better burger” restaurants. It is an energetic, modern and upbeat concept that offers handcrafted gourmet burgers that use fresh, never‑frozen 100% certified beef, made‑to‑order crisp entree salads, chicken sandwiches, a variety of mouthwatering sides and decadent Häagen‑Dazs hand‑spun milkshakes.
We are currently searching for enthusiastic, energetic people to join our team. If you have a great smile, a positive attitude and a passion for teamwork, then we want you. We offer competitive wages, as well as a strong commitment to promote from within. We are looking for exceptional people who inspire and lead by example. You must have high operational standards and the ability to teach others on these standards. You must be able to think on your feet in a high‑volume situation and have pride in what you do.
Positions Available
General Manager
Assistant Manager
Shift Leader
BOH Team Trainer
FOH Team Trainer
Job Requirements
Some experience in a restaurant environment
Have a “CAN DO” attitude
Hospitality‑orientated and passionate about people
Ability to lead, coach and counsel others
Execute company standards and culture
Seniority Level Mid‑Senior level
Employment Type Full‑time
Job Function Management and Manufacturing
Industry Restaurants
#J-18808-Ljbffr
We are currently searching for enthusiastic, energetic people to join our team. If you have a great smile, a positive attitude and a passion for teamwork, then we want you. We offer competitive wages, as well as a strong commitment to promote from within. We are looking for exceptional people who inspire and lead by example. You must have high operational standards and the ability to teach others on these standards. You must be able to think on your feet in a high‑volume situation and have pride in what you do.
Positions Available
General Manager
Assistant Manager
Shift Leader
BOH Team Trainer
FOH Team Trainer
Job Requirements
Some experience in a restaurant environment
Have a “CAN DO” attitude
Hospitality‑orientated and passionate about people
Ability to lead, coach and counsel others
Execute company standards and culture
Seniority Level Mid‑Senior level
Employment Type Full‑time
Job Function Management and Manufacturing
Industry Restaurants
#J-18808-Ljbffr