Din Tai Fung North America
Overview
Din Tai Fung (DTF), a globally acclaimed culinary icon renowned for the art of Xiao Long Bao, is on a mission to create first-class dining experiences through its commitment to excellence in food, service and ambiance. Founded in 1972, the Michelin-recognized restaurant brand remains family-owned and has more than 165 locations in 13 countries. Din Tai Fung has 16 U.S. locations to date, offering an upscale yet inviting cultural dining experience. Location:
2855 Stevens Creek Blvd, Santa Clara, CA 95050 (Westfield Valley Fair) Position
Job Title:
Greeter/Host/Hostess Interviews
The interview process includes a required one-way video interview recording. Candidates who do not complete this portion will not be able to move forward. Compensation and Benefits
Pay Rate:
$18.20/hour plus estimated $13.00 - $14.00/hr in tips Benefits and Perks Competitive Pay & Benefits Employer contribution for individuals and eligible dependents' medical insurance Dental, Vision, and Life Insurance Health Savings Account (HSA) Commuter Spending Accounts 401(k) Plan with company match Employee Assistance Program Discounts through BenefitHub Employee Meal Discounts Opportunities for growth; we love promoting within! Job Purpose
Greeters/Hosts/Hostesses are responsible for greeting and hosting guests. They use Din Tai Fung’s text message waiting system to check in guests and seat them at assigned tables to promote efficiency, reduce wait times, and provide a great guest experience. Responsibilities
Greet guests and manage seating assignments for efficiency and customer satisfaction Utilize the text message waiting system to check in guests Collaborate with team to maintain smooth dining room flow Qualifications
Experience preferred but not required Flexible work schedule Ability to stand for long periods Positive and professional attitude Additional Information
Note: This job description does not restrict the duties to be performed. Employees may be required to perform other job-related duties as assigned by their supervisor. Applicant must be 18 years of age or older and able to provide documentation to work in the United States legally. Equal Opportunity Employer
Din Tai Fung North America is an Equal Employment Opportunity Employer. We are committed to creating an inclusive environment and welcome all qualified applicants, regardless of race, color, religion, sex, gender identity, sexual orientation, national origin, age, disability, or any other protected status, in accordance with applicable federal, state/provincial, and local laws. U.S. Employment Eligibility
In the United States, Din Tai Fung North America participates in E-Verify to confirm work authorization for all new hires. To learn more, please visit: https://www.e-verify.gov/employees.
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Din Tai Fung (DTF), a globally acclaimed culinary icon renowned for the art of Xiao Long Bao, is on a mission to create first-class dining experiences through its commitment to excellence in food, service and ambiance. Founded in 1972, the Michelin-recognized restaurant brand remains family-owned and has more than 165 locations in 13 countries. Din Tai Fung has 16 U.S. locations to date, offering an upscale yet inviting cultural dining experience. Location:
2855 Stevens Creek Blvd, Santa Clara, CA 95050 (Westfield Valley Fair) Position
Job Title:
Greeter/Host/Hostess Interviews
The interview process includes a required one-way video interview recording. Candidates who do not complete this portion will not be able to move forward. Compensation and Benefits
Pay Rate:
$18.20/hour plus estimated $13.00 - $14.00/hr in tips Benefits and Perks Competitive Pay & Benefits Employer contribution for individuals and eligible dependents' medical insurance Dental, Vision, and Life Insurance Health Savings Account (HSA) Commuter Spending Accounts 401(k) Plan with company match Employee Assistance Program Discounts through BenefitHub Employee Meal Discounts Opportunities for growth; we love promoting within! Job Purpose
Greeters/Hosts/Hostesses are responsible for greeting and hosting guests. They use Din Tai Fung’s text message waiting system to check in guests and seat them at assigned tables to promote efficiency, reduce wait times, and provide a great guest experience. Responsibilities
Greet guests and manage seating assignments for efficiency and customer satisfaction Utilize the text message waiting system to check in guests Collaborate with team to maintain smooth dining room flow Qualifications
Experience preferred but not required Flexible work schedule Ability to stand for long periods Positive and professional attitude Additional Information
Note: This job description does not restrict the duties to be performed. Employees may be required to perform other job-related duties as assigned by their supervisor. Applicant must be 18 years of age or older and able to provide documentation to work in the United States legally. Equal Opportunity Employer
Din Tai Fung North America is an Equal Employment Opportunity Employer. We are committed to creating an inclusive environment and welcome all qualified applicants, regardless of race, color, religion, sex, gender identity, sexual orientation, national origin, age, disability, or any other protected status, in accordance with applicable federal, state/provincial, and local laws. U.S. Employment Eligibility
In the United States, Din Tai Fung North America participates in E-Verify to confirm work authorization for all new hires. To learn more, please visit: https://www.e-verify.gov/employees.
#J-18808-Ljbffr